Results 1 to 10 of about 841,870 (213)

Allergy to wine

Allergy, 2004
BORGHESAN F, BASSO, DANIELA, CHIECO BIANCHI F, FAVERO E, PLEBANI, MARIO   +4 more
openaire   +2 more sources

Microbial Contribution to Wine Aroma and Its Intended Use for Wine Quality Improvement

Molecules, 2017
Ignacio Belda, Javier Ruiz, Eva Navascues   +2 more
exaly  

An analysis of wine festival attendees’ motivations: A synergy of wine, travel and special events?

Journal of Vacation Marketing, 2005
Jingxue Jessica Yuan, Liping A Cai, Alastair M Morrison   +2 more
exaly  

WINES | Wine Tasting

2003
openaire   +1 more source

[ON WINE AND WINE RESEARCH].

Pharmazeutische Praxis, 1996
A, DRUX, H J, BAUER
openaire   +1 more source

Wines: Wine Production

2016
openaire   +1 more source

Bioactive compounds in wine: Resveratrol, hydroxytyrosol and melatonin: A review

Food Chemistry, 2012
Raquel Mateos, M Carmen García-Parrilla   +1 more
exaly  

Wines: Wine Tasting

2016
openaire   +1 more source

WINES | Microbiology of Wine-making

1999
openaire   +1 more source

YELLOW WINE AND WHITE WINE

2016
openaire   +2 more sources