Results 151 to 160 of about 4,595 (185)

Thermal properties of agave fructans (Agave tequilana Weber var. Azul)

Carbohydrate Polymers, 2012
Judith Esmeralda Urías-Silvas, Hugo Espinosa-Andrews   +1 more
exaly  

The Agave

Rocky Mountain Review of Language and Literature, 1994
openaire   +1 more source

Utilization of byproducts from the tequila industry: part 1: agave bagasse as a raw material for animal feeding and fiberboard production

Bioresource Technology, 2001
G Iñiguez-Covarrubias
exaly  

Novel process to obtain agave sap (aguamiel) by directed enzymatic hydrolysis of agave juice fructans

LWT - Food Science and Technology, 2020
Hugo Jiménez-Islas
exaly  

Enzymatic hydrolysis at high-solids loadings for the conversion of agave bagasse to fuel ethanol

Applied Energy, 2014
Maria Teresa Ponce Noyola, Alfredo Martinez, Luis Caspeta   +2 more
exaly  

CENTURY PLANT (Agave)Plant (Agave)

2008
openaire   +1 more source

In vitro assessment of agave fructans (Agave salmiana) as prebiotics and immune system activators

International Journal of Biological Macromolecules, 2014
Diana Patricia Portales-Pérez, Nancy Elizabeth Corral-Fernández, Nancy Cortez Espinosa   +2 more
exaly  

Agave

2007
openaire   +1 more source

agave, n.

2023
openaire   +1 more source

Utilization of by-products from the tequila industry. Part 2: potential value of Agave tequilana Weber azul leaves

Bioresource Technology, 2001
G Iñiguez-Covarrubias
exaly