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The Effect of Calving Season and Age at First Calving on Milk Production in Czech Fleckvieh Cattle

In the high demand for milk in dietary provision for the nutritional well-being of humans, scrutinizing the effects of Age at First Calving and Calving Seasons on milk production, quality and yield is very important to consider. Therefore this thesis investigated the complex interplay between independent variables 1) Age at First Calving and 2) Calving
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