Results 81 to 90 of about 1,217,193 (344)

Impact of Agrarian Reform on Landowners: A Review of Literature and Conceptual Framework [PDF]

open access: yes
Utilizing secondary information and current literature, this paper documents and analyzes the following: the utilization of landowner’s compensation under PD 27 and RA 6657, the factors that encourage or discourage the shift of landowners form ...
Llanto, Gilberto M.
core  

Farmers’ Protests in Germany: Media Coverage and Types of Bias

open access: yesAgribusiness, EarlyView.
ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley   +1 more source

Evaluating land and agrarian reform in South Africa : Joint ventures

open access: yes, 2003
Joint ventures (JVs) are an increasingly common feature of the process of land and agrarian reform in South Africa. They involve black people who currently have land rights or who are land reform beneficiaries and will be receiving a government subsidy ...
Mayson, David
core  

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

open access: yesAgribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza   +2 more
wiley   +1 more source

Agrarian Reform in Uzbekistan: Why Has the Chinese Model Failed to Deliver? [PDF]

open access: yes
The paper analyses the nature and effects of agrarian reform in Uzbekistan. Since becoming independent in late 1991, Uzbekistan has followed a gradual reform path, often invoking the Chinese model.
Richard Pomfret
core  

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

open access: yesAgribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Evaluating land and agrarian reform in South Africa : Land redistribution

open access: yes, 2003
Land dispossession during the colonial era and the decades of apartheid rule produced a highly unequal pattern of land ownership and widespread rural poverty in South Africa.
Hall, Ruth   +2 more
core  

The Geography of Success: A Spatial Analysis of Export Intensity in the Italian Wine Industry

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper investigates the paradox of how Italy's fragmented, SME‐dominated wine industry achieves global export success. Moving beyond purely firm‐centric explanations, we test whether export intensity is spatially dependent, clustering geographically in regional ecosystems.
Nicolas Depetris Chauvin, Jonas Di Vita
wiley   +1 more source

Indigenous rights vs agrarian reform in Indonesia: a case study from Jambi [PDF]

open access: yes, 2014
Indigenous rights and agrarian reform may be on a collision course in Indonesia, adding to the complexity of resolving land conflicts there. Overview: A longstanding land conflict in Jambi province, Sumatra, highlights the tension between two strands of

core  

Market‐Based Nutrition Regulation and Adult BMI Dynamics in Latin America

open access: yesAgribusiness, EarlyView.
ABSTRACT Market‐based nutrition policies, including interpretative labeling systems and taxes on sugar‐sweetened beverages (SSBs), have been widely adopted across Latin America to influence dietary choices and address rising obesity rates. While prior research documents change in food purchasing and product reformulation following these policies ...
Emiliano Lopez Barrera, Grace Melo
wiley   +1 more source

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