Results 81 to 90 of about 7,600 (261)
Effects of the German Due Diligence Act on Supplier Selection in the Agri-Food Sector
Global supply chains in the agri-food sector are at risk of violations of human rights as well as labour and environmental standards. To address these risks, the German Due Diligence Act (LkSG for „Lieferkettensorgfaltspflichtengesetz”) was enacted ...
Jürgen von Heyden +3 more
doaj +1 more source
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
An action plan for the agri-food sector at the time of the climate and biodiversity crises. [PDF]
Cherubini F, Hua T, Zhao W.
europepmc +1 more source
Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain
Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
wiley +1 more source
BARIERELE ÎN APLICAREA INOVAȚIILOR ÎN SECTORUL AGROAILIMENTAR AL REPUBLICII MOLDOVA
The main objectives of the research were: a) to elucidate the conceptual essence and typology of innovation barriers; b) to assess the innovation barriers in the agri-food sector of the Republic of Moldova and, based on this, to identify directions for ...
Veronica PRISĂCARU, Olga CAUȘ
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Specific elements of communication on agri-food products resulting from EU legislation
In the European Union a significant number of regulations aimed at agricultural and food sector thus creating the legal framework regarding the mode of production, pricing, distribution and communication in relation to agri-food products.
Laura Timiras
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Emerging trends in the agri-food sector: Digitalisation and shift to plant-based diets. [PDF]
Hassoun A +9 more
europepmc +1 more source
Moldovan agri-food sector dilemma: East or west? [PDF]
During the period 2010-2013, Republic of Moldova launched a number of initiatives to develop the trade policy in order to ensure a more facilitating legal framework for the implementation of economic and trade relations with the key external partners. An agreement on the creation of a free trade area in the CIS was signed in this period.
openaire +3 more sources
ABSTRACT Past growth in the global organic market has been concentrated in high‐income countries, while in middle‐income countries such as Serbia the organic market remains nascent and characterized by a sparse assortment of organic products, high retail premia and limited evidence on consumer preferences and their drivers.
Milan Tatic +3 more
wiley +1 more source
COMPARATIVE INSIGHTS INTO LABOUR PRODUCTIVITY TRENDS IN THE EUROPEAN UNION'S AGRI-FOOD SECTOR [PDF]
The agri-food sector stands as a fundamental pillar of the European Union's economic framework, essential for sustaining the region’s population and playing a significant role in the overall economic health and stability of the EU.
Dragoș SMEDESCU +5 more
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