Results 91 to 100 of about 7,600 (261)
Agribusiness, EarlyView.ABSTRACT Using survey and discrete choice experiment data, we examined US specialty crop growers' preferences for marketing contract attributes in the context of emerging blockchain‐based technologies and expanding traceability initiatives. Results show that farmers preferred traditional written contracts but might be willing to accept digital ...
Elizabeth Canales +3 more
wiley +1 more source
Water-Energy-Food Nexus in the Agri-Food Sector: Research Trends and Innovating Practices. [PDF]
Int J Environ Res Public Health, 2021 Correa-Porcel V +2 more
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT Since the final decade of the 20th century, Latin American countries have increasingly regarded the signing of regional trade agreements (RTAs) as a promising strategy for expanding their exports. Within this context, the main objective of this study is to assess the impact of RTAs on agri‐food exports in Latin America over the period 1990 ...
María‐Isabel Ayuda +2 more
wiley +1 more source
Export Competitiveness of Agri-Food Sector during the EU Integration Process: Evidence from the Western Balkans. [PDF]
Foods, 2021 Matkovski B +4 more
europepmc +1 more source
Accounting for animal health in efficiency analysis: An application to Swedish dairy farms
American Journal of Agricultural Economics, EarlyView.Abstract Poor animal health is a central concern in modern livestock production. Despite the necessity to incorporate animal health in efficiency analysis, the theoretical and empirical developments are limited on this subject. This article appropriately characterizes the axiomatic properties of animal health within a production framework.
Frederic Ang +3 more
wiley +1 more source
ProceedingsThe interconnection of cooperatives with tourist products is the assumption of the quality of their products as an incentive for tourists to visit the country and propose it further through their gastronomic experience.
Panagiota Pantazi
doaj +1 more source
Global Agri-Food Sector: Challenges and Opportunities in COVID-19 Pandemic. [PDF]
Front Sociol, 2021 Hamid S, Mir MY.
europepmc +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The shift towards sustainable food production is essential to address the urgent dual challenges of climate change and population growth, with agricultural cooperatives playing a vital role in this transformation. However, many cooperatives struggle to deliver the expected value to their members.
Ismail Badraoui +4 more
wiley +1 more source
Ekonomika Poljoprivrede (1979)The paper aims to investigate the export competitiveness of the Serbian agricultural and food (agri-food) sector at the divisional level. The core of the methodological approach is the calculation of export unit values (EUV) and import unit values (IUV)
Milan Marković, Zoran Simonović
doaj +1 more source
Digital Transformation for Eco‐Innovation: Evidence From Agriculture 4.0 Adoption in Wine Firms
Business Strategy and the Environment, EarlyView.ABSTRACT Firms face a fundamental strategic dilemma: how to align digital transformation with environmental sustainability while maintaining competitive advantage. Drawing on the eco‐innovation and green business strategy literature, this paper investigates how Agriculture 4.0 technologies act as enablers of sustainability strategies.
Alessandro Muscio +2 more
wiley +1 more source