Results 61 to 70 of about 109,125 (311)
The Impacts of CAP Subsidies on the Financial Risk and Resilience of Hungarian Farms, 2014–2021
The present paper empirically analyzes the efficiency of European Union (EU) subsidies for farms in the Southern Great Plain region of Hungary between 2014 and 2021.
Péter Szálteleki +2 more
doaj +1 more source
ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden +5 more
wiley +1 more source
Background The role of diet in aging is crucial, yet research findings on how specific diets influence human aging remain inconsistent. Understanding the relationship between dietary factors and aging could inform interventions to promote healthier aging
Chen Zhu +8 more
doaj +1 more source
The preservation of natural heritage is a global concern nowadays, which is equally important for climate resilience and for sustainable resource use. The present research is focused on assessing the trends of natural landscape changes, such as forests ...
Zsuzsanna Bacsi +2 more
doaj +1 more source
Bangladesh Agricultural Value Chain (AVC) Impact Evaluation: Midline Survey
Funded under the Feed the Future (FTF) Initiative, the Bangladesh Agricultural Value Chains (AVC) project being implemented by Development Alternatives International (DAI) is working to improve food (and nutrition) security through strengthened ...
International Food Policy Research Institute (IFPRI)
core +1 more source
Sustainable Productivity Growth in Agriculture: The Role of Shifts in R&D Investments and Technology
ABSTRACT The objective of the paper is to evaluate the long‐term prospects of sustainable productivity growth linked to plausible assumptions on public agricultural R&D investments as the key productivity driver. Second, it investigates the role of changing R&D focus from yield maximization to input saving technologies (fertilizers and pesticides). The
Zuzana Smeets Křístková +4 more
wiley +1 more source
Food policy indicators: Tracking change
IFPRI develops and shares global public goods, including datasets and indicators, as part of its mission to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.
International Food Policy Research Institute
core +1 more source
Temperature Sensitivity and Adaptation of Cereal Yields: Empirical Evidence From Italy
ABSTRACT This paper investigates the evolving temperature sensitivity and climate adaptation of cereal yields in Italy from 1952 to 2023, using province‐level data for maize, common wheat, and durum wheat. Employing panel data econometric methods, we estimate yield responses to heat exposure, changes in sensitivity over time, and adaptation to climate ...
Paolo Nota +2 more
wiley +1 more source
The Statistics on Public Expenditures for Economic Development (SPEED) database is a resource of the International Food Policy Research Institute (IFPRI) that contains information on agricultural and other sectoral public expenditures in 147 countries ...
International Food Policy Research Institute (IFPRI)
core +1 more source
Ban Glyphosate—Does It Affect the Swedish Farmers' Willingness to Grow Cover Crops?
ABSTRACT The cultivation of cover crops is one of the new Eco‐scheme practices introduced in Sweden. This study examines how the design of policy attributes of these schemes influences farmers' willingness to grow cover crops on arable land, with particular focus on the potential impact of a glyphosate ban.
Vivian Wei Huang +2 more
wiley +1 more source

