Results 251 to 260 of about 264,224 (288)

STUDIES IN THE AGRICULTURAL AND FOOD SCIENCES

1980
  +4 more sources

Supporting food systems transformation: The what, why, who, where and how of mission-oriented agricultural innovation systems

Agricultural Systems, 2020
Laurens Klerkx
exaly  

Digital agricultural technologies for food loss and waste prevention and reduction: Global trends, adoption opportunities and barriers

Journal of Cleaner Production, 2021
Evan D G Fraser
exaly  

Circular supply chain governance for sustainable fresh agricultural products: Minimizing food loss and utilizing agricultural waste

Sustainable Production and Consumption, 2023
K Kusnandar, Fernianda Rahayu Hermiatin
exaly  

A review of heavy metals accumulation and control in active agricultural soil

Turkish Journal of Food and Agriculture Sciences, 2023
Nura Abdullahi, Ernest Chukwusoro Igwe, Munir Abba Dandago   +2 more
exaly  

Principles and recent advances in electronic nose for quality inspection of agricultural and food products

Trends in Food Science and Technology, 2020
Maimunah Mohd Ali, Norhashila Hashim, Samsuzana Abd Aziz   +2 more
exaly  

The potential of agricultural programs for improving food security: A multi-country perspective

Global Food Security, 2021
Alessandra Garbero
exaly  

Global Hunger: A Challenge to Agricultural, Food, and Nutritional Sciences

Critical Reviews in Food Science and Nutrition, 2014
Chi-Tang Ho, Chi-Fai Chau
exaly  

Agriculture and Food Sciences Research

2021
openaire   +1 more source

STUDIES in the AGRICULTURAL and FOOD SCIENCES

1981
  +4 more sources