Results 221 to 230 of about 2,012,750 (295)
Abstract BACKGROUND Soybean underpins Brazil's agricultural, yet its sustainability is threatened by lepidopteran pests such as Anticarsia gemmatalis. Although insect‐resistant cultivars have long been associated with the constitutive accumulation of quercetin‐derived flavonols, the biochemical mechanisms underlying this resistance remain poorly ...
Jessica Nunes de Assis +9 more
wiley +1 more source
Influence of grain types and graphene nanopowder characteristics on insecticidal efficacy against common grain insects. [PDF]
Lampiri E +3 more
europepmc +1 more source
Abstract BACKGROUND Penicillium mycotoxins, including ochratoxin A (OTA), citrinin (CIT), and cyclopiazonic acid (CPZ), frequently co‐occur in food commodities, contributing to chronic low‐level dietary exposure. However, current risk assessments often consider these toxins individually, overlooking potential interaction effects.
Carolina Sousa Monteiro +3 more
wiley +1 more source
Modification of the existing maximum residue levels for prothioconazole in various crops. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source
Lack of confirmatory data following Article 12 MRL reviews for dicloran, fenazaquin and tebufenozide. [PDF]
European Food Safety Authority (EFSA).
europepmc +1 more source
Mycotoxin Research in Algeria: A Comprehensive Review of Trends, Challenges, and Future Directions. [PDF]
Ben Miri Y +4 more
europepmc +1 more source
Heat stress causes economic and welfare disparities across agroecological zones in Burkina Faso. [PDF]
Houessou MAK +4 more
europepmc +1 more source
Modification of the existing maximum residue levels for cyflufenamid in various crops. [PDF]
European Food Safety Authority (EFSA) +21 more
europepmc +1 more source
The role of domestic and international markets in the loss of nature across Brazil
Afonso DL +3 more
europepmc +1 more source

