Results 131 to 140 of about 5,078,892 (384)
Nickel Hydroxide Catalyzed Bias‐free Photoelectrochemical NH3 Production via Nitrate Reduction
Advanced Materials, EarlyView.A bias‐free photoelectrochemical nitrate reduction reaction with high efficiency and production rate is achieved using a crystalline silicon photocathode with nickel as the catalyst. Performing the PEC NO3RR under alkaline conditions can be self‐activated of the Ni surface by forming Ni(OH)2.
Wonjoo Jin +9 more
wiley +1 more source
THE IMPACT OF INTEREST RATES ON OPTIMAL TIME ON FEED AND MARKET WEIGHT FOR BEEF CATTLE [PDF]
Agricultural Finance, Livestock Production/Industries,
Apland, Jeffrey, Geigel, Joanne M.
core +1 more source
Functional yogurt: An approach to fortify yogurt by polyphenols extracted from Bengal currant
Applied Food ResearchBengal currant is a rich source of bioactive compounds (BAC), the most abundant secondary metabolites of plants. But dairy products have a lack of bioactive compounds.
Tonusree Pramanik +5 more
doaj
Advanced Materials, EarlyView.A switchable Fe(II)–Hg(II) coordination polymer exhibits reversible ON‐OFF terahertz (THz) absorption through temperature‐ and light‐induced spin‐crossover. The material shows strong, tunable THz responses linked to phonon modes around Fe(II) centers, supported by spectroscopic measurements and calculations.
Guanping Li +13 more
wiley +1 more source
Market Access and Domestic Support Measures [PDF]
Agrarprotektionismus, Industrie, Protektionismus, Messung, Markteintritt, Agricultural protectionism, Industries, Protectionism, Measurement, Market ...
Lionel Fontagné
core
Section 102: The California Make Allowance Issue [PDF]
Agricultural and Food Policy, Livestock Production/Industries,
Jesse, Edward V.
core +1 more source
Economic Contribution of Agriculture and Food to Arkansas\u27 Gross Domestic Product 1997-2013 [PDF]
, 2014 Agricultural production, processing, and retail industries are major contributors to the Arkansas economy in terms of GDP. Agriculture contributes to the economy through direct agricultural production, value-added processing, and agricultural retail ...
English, Leah +2 more
core +4 more sources
Fortification of functional yogurt by the phytochemicals extracted from pomegranate peel
Applied Food ResearchFood by products are good sources of phytochemicals. Phytochemicals can be extracted, using different methods and utilized in developing different foods. This research aimed to characterize the bioactive phytochemicals extracted from pomegranate peel and
Jannatul Ferdushi Jany +5 more
doaj