Results 251 to 260 of about 971,323 (311)

Potential economy-wide impacts of an African swine fever outbreak in the United States. [PDF]

Front Vet Sci
de Menezes TC, Countryman AM, Pendell DL, Rushton J, Tickel J, Simmons H.   +5 more
europepmc   +1 more source

Efficiency and Technology Gap in European Apple Production—A Metafrontier Model for Germany, Italy, and Poland

Agribusiness, EarlyView.
ABSTRACT EU member states have exhibited varying rates of apple production growth. Technical efficiency (TE) estimation is suitable for identifying best‐practice farm performance. This study examined whether the development of the apple sector in Germany, Italy, and Poland was influenced by production efficiency, access to technology, as well as ...
Anika Muder, Jakub Staniszewski
wiley   +1 more source

A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion. [PDF]

Nat Food
Bodirsky BL, Beier F, Humpenöder F, Leip D, Crawford MS, Chen DM, von Jeetze P, Springmann M, Soergel B, Nicholls Z, Strefler J, Lewis J, Heinke J, Müller C, Karstens K, Weindl I, Stevanović M, Rein P, Sauer P, Mishra A, Bacca EJM, Köberle AC, Wang X, Singh V, Hunecke C, Collignon Q, Schreinemachers P, Dietz S, Kanbur R, Dietrich JP, Lotze-Campen H, Popp A.   +31 more
europepmc   +1 more source

Access to Finance and Innovation in the Canadian Food Processing

Agribusiness, EarlyView.
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley   +1 more source

Urban agroforestry compositions influence ecosystem multifunctionality and service interactions. [PDF]

Sci Rep
Zhai C, Geng R, Liu G, Bao G, Wang G, Zhang Z, Liu T.   +6 more
europepmc   +1 more source

Food Tastes in the United States: Convergence or Divergence?

Agribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

Identifying driving mechanisms and threshold effects of trade-offs and synergies among ecosystem services: A case study of Henan Province, China. [PDF]

PLoS One
Dong D, Li C, Du J, Yang X.
europepmc   +1 more source

A review of drivers of emerging infectious diseases within the wildlife-human-domestic animal interface in the West Pacific Tropics. [PDF]

One Health
Lastica-Ternura EA, Horwood P, Skerratt LF, Gummow B.   +3 more
europepmc   +1 more source

Multidimensional synergistic adaptation enhances the systemic resilience in China's food security. [PDF]

Natl Sci Rev
Liu Y, Chen J, Cheng W, Wang X, Pan T, Liu J, Lu Y, Zhang E, Huang S, Zhang J, Lv D, Tan Q, Chen J, Wang C, Zeng Y, Wang H, Peñuelas J, Zhu YG, Müller C, Zhang J, Kang S, Li S, Huang J, Xie W, Wu W, Jägermeyr J, Zhu Y, Havlik P, Chang J, Lin T, Yu B, Piao S.   +31 more
europepmc   +1 more source

Reimagining Israel's food system: balancing mediterranean diet recommendations with national food security, sovereignty and resilience. [PDF]

Isr J Health Policy Res
Berkovich E, Shapira S, Koren M, Talmon N, Nitzan D.   +4 more
europepmc   +1 more source