Results 11 to 20 of about 16,259 (283)

Arbuscular Mycorrhizal Fungi Improve Growth and Phosphate Nutrition of Acacia seyal (Delile) under Saline Conditions

Soil Systems, 2022
Many plant species adapted to semi-arid environments are grown in the Sahelian region in northern Africa. One such species is Acacia seyal (Delile), a multipurpose leguminous tree grown in various agroecological zones, including saline soils.
Anicet Georges Bruno Manga, Malick Ndiaye, Mame Arama Fall Ndiaye, Seyni Sané, Tahir Abdoulaye Diop, André Amakobo Diatta, César Bassene, Doohong Min, Martin Battaglia, Matthew Tom Harrison   +9 more
doaj   +1 more source

Integrated use of organic amendments increased mungbean (Vigna radiata (L.) Wilczek) yield and its components compared to inorganic fertilizers

Urban Agriculture & Regional Food Systems, 2023
Rainfall variability, low soil organic matter content, and costly inorganic fertilizers are the major agricultural constraints in Sub‐Saharan Africa.
André A. Diatta, César Bassène, Anicet G. B. Manga, Ozzie Abaye, Wade Thomason, Martin Battaglia, Emre Babur, Ömer Uslu, Doohong Min, Mahmoud Seleiman, Jose F. D. C. Leme Filho, Cheikh Mbow   +11 more
doaj   +1 more source

Agronomy, sustainability and good agricultural practices [PDF]

Oléagineux, Corps gras, Lipides, 2005
Sustainable palm oil production needs to be based on the application of a code of good practices, respecting a certain number of criteria related to economic, environmental and social aspects. We focus here on economic and environmental aspects, attempting to take stock of the current situation regarding the management of inputs (fertilizers ...
Caliman, Jean-Pierre, Berthaud, André, Dubos, Bernard, Tailliez, Bertrand   +3 more
openaire   +3 more sources

Responses to elevated daytime air and canopy temperature during panicle development in four rice genotypes under paddy conditions in large field chambers

Crop and Environment, 2023
Rising air temperatures have the capacity to impact rice yields in future climates. Studies in large temperature-controlled field chambers were established to examine the responses of four contrasting rice genotypes to elevated daytime temperatures (ET ...
Estela M. Pasuquin, Philip L. Eberbach, Toshihiro Hasegawa, Tanguy Lafarge, Dome Harnpichitvitaya, Len J. Wade   +5 more
doaj   +1 more source

Short-Term Crop Residue Management in No-Tillage Cultivation Effects on Soil Quality Indicators in Virginia

Agronomy, 2023
The use of crop residues for biofuel production has the potential to provide environmental and economic benefits to modern societies. Because of the profound impacts that crop residues have on agricultural productivity and soil health, a sustainable ...
Martin L. Battaglia, Wade Thomason, Ekrem Ozlu, Esmaeil Rezaei-Chiyaneh, John H. Fike, André Amakobo Diatta, Omer Suha Uslu, Emre Babur, Calogero Schillaci   +8 more
doaj   +1 more source

L' agriculture familiale et l' agriculture durable en Amérique du Nord: vers une agriculture "environnementalement correcte"

Desenvolvimento e Meio Ambiente, 2000
L'auteur analyse les mesures mises en oeuvre aux Etats-Unis et au Canada et qui vont dans le sens de l' auto-responsabilisation des agriculteurs face à la protection de l'environnement et des ressources agricoles renouvelables.
Bruno Jean
doaj   +1 more source

Evaluation of twenty genotypes of wheat (Triticum aestivum L.) grown under heat stress during germination stage

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023
Heat stress is one of the most devastating abiotic stresses which causes significant loss of agricultural crop productivity. Thus, it is critical to examine the wheat’s response to the heat stress at seedling stage and adopt an appreciated breeding ...
Yasir MAJEED, Shaista FIAZ, Wan TENG, Adnan RASHEED, Syed F.A. GILLANI, Zhu XI, Mahmoud F. SELEIMAN, André A. DIATTA, Harun GITARI   +8 more
doaj   +1 more source

Integrating agri-environmental indicators, ecosystem services assessment, life cycle assessment and yield gap analysis to assess the environmental sustainability of agriculture

Ecological Indicators, 2022
Agriculture’s primary function is the production of food, feed, fibre and fuel for the fast-growing world population. However, it also affects human health and ecosystem integrity. Policymakers make policies in order to avoid harmful impacts.
J.-E. Bergez, A. Béthinger, C. Bockstaller, C. Cederberg, E. Ceschia, N. Guilpart, S. Lange, F. Müller, P. Reidsma, C. Riviere, C. Schader, O. Therond, H.M.G. van der Werf   +12 more
doaj   +1 more source

Epigenetics for Crop Improvement in Times of Global Change

Biology, 2021
Epigenetics has emerged as an important research field for crop improvement under the on-going climatic changes. Heritable epigenetic changes can arise independently of DNA sequence alterations and have been associated with altered gene expression and ...
Ioanna Kakoulidou, Evangelia V. Avramidou, Miroslav Baránek, Sophie Brunel-Muguet, Sara Farrona, Frank Johannes, Eirini Kaiserli, Michal Lieberman-Lazarovich, Federico Martinelli, Velimir Mladenov, Pilar S. Testillano, Valya Vassileva, Stéphane Maury   +12 more
doaj   +1 more source

Structural changes in lipid-free humic acids during composting of sewage sludge [PDF]

, 2005
Structural changes in humic acids (HAs), extracted after lipid removal from sewage sludge during composting, were investigated using various chemical methods (elemental analysis, Fourier transform infrared spectroscopy and 13C-nuclear magnetic resonance
Amir, Soumia, Hafidi, Mohamed, Merlina, Georges, Revel, Jean-Claude   +3 more
core   +3 more sources