Results 251 to 260 of about 778,553 (351)

Sustainability Strategies in the Cocoa‐Chocolate Value Chain: An Analysis Using Stakeholder Theory, Global Value Chain Theory, and Resource Dependence Theory

Agribusiness, EarlyView.
ABSTRACT The cocoa‐chocolate value chain faces significant environmental and social challenges, driving firms to adopt sustainability strategies ranging from individual practices to third‐party certifications. This study investigates the factors associated with these strategies by analyzing 304 cocoa‐chocolate companies using firm‐level data from the ...
Stella Marschner, Luigi Orsi, Alessandro Olper, Stefanella Stranieri   +3 more
wiley   +1 more source

Correction: Metagenomic characterization of bacterial abundance and diversity in potato cyst nematode suppressive and conducive potato rhizosphere. [PDF]

PLoS One
Kiige JK, Kavoo AM, Mwajita MR, Mogire D, Ogada S, Wekesa TB, Kiirika LM.   +6 more
europepmc   +2 more sources

FmrBT: A comprehensive data set of field metabolic rates, body mass and ambient temperature. [PDF]

Sci Data
de Castro F.
europepmc   +1 more source

Charting the Path to Increased Oil Palm Output in Ghana Beyond Area Expansion: Technology or Managerial Capacity — Which Leads the Way?

Agribusiness, EarlyView.
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor, Francis Tsiboe, Ayobami Adetoyinbo, Jacob Ankamah   +3 more
wiley   +1 more source

Tracking mangrove restoration using a biogeochemical soil health index and ecosystem service indicators. [PDF]

Sci Rep
Jimenez LCZ, Queiroz HM, Cherubin MR, Ruiz F, Ferreira TO.   +4 more
europepmc   +1 more source

Participation et verrouillage technologique dans la transition écologique en agriculture. Le cas de l'Agriculture de Conservation en France et au Brésil.

, 2015
Pauline Landel
openalex   +1 more source

Agriculture biologique de conservation

Emma Cazenave-Capitayne, Yohann Le Floc'H, Alex Michoux, Simon Giuliano, Quentin Sengers   +4 more
openalex   +1 more source

Does ESG Matter for Unlisted Companies in the Agri‐Food Industry? Evidence From Japan's Unlisted Agri‐Food Companies

Agribusiness, EarlyView.
ABSTRACT While ESG (environmental, social, and governance) is emphasized among listed companies for their stakeholders and ESG disclosures, ESG engagement among unlisted companies has been rarely examined due to data limitations. This is particularly problematic for the agri‐food industry that has significant impacts on the environment and consists ...
Ying Wang, Satoru Shimokawa
wiley   +1 more source

Enhancing the understanding of carbon storage based on Pentaclethra macrophylla Benth. and Acacia auriculiformis A. Cunn. agroforestry system in Congo Basin. [PDF]

Carbon Balance Manag
Mapenzi N, Katayi AL, Masimane J, Amani I, Baku J, Kweyu R, Nabahungu NL.   +6 more
europepmc   +1 more source

Who Are the Farmers Participating in a Carbon Sequestration Program? Results of a Discrete Choice Experiment in Germany

Agribusiness, EarlyView.
ABSTRACT Agricultural soils offer great potential for carbon sequestration through humus formation. One way to motivate farmers to build up humus is through humus programs. These are still at an early stage of development, poorly explored, and the number of participating farmers is low. Our aim is to explain the heterogeneity of farmers' willingness to
Julia B. Block, Michael Danne, Oliver Mußhoff   +2 more
wiley   +1 more source