Results 11 to 20 of about 1,659,648 (221)
Human Ecology 38:2, December 2010; The Ecology of Aging [PDF]
The Ecology of ...
College of Human Ecology
core +6 more sources
Human Ecology 33:3, December 2005, Ecology of Obesity [PDF]
Ecology of ...
College of Human Ecology
core +6 more sources
The impact of climate change on agriculture in South Africa is a key factor that contributes to food insecurity. While this topic is covered in the Agro-ecology unit in Grade 10, it is important to determine the most effective way to teach it to learners.
Lusanda Ncisana +8 more
semanticscholar +1 more source
This study was carried out in the Gena Bossa district to evaluate the quality of indigenous chicken eggs in different agro-ecology and education levels of chicken producers.
Matawork Milkias, Meseret Molla
doaj +1 more source
Excessive dependence on chemical fertilizers and ignorance to organic and microbial inputs under intensive cropping systems are the basic components of contemporary agriculture, which evolves several sustainability issues, such as degraded soil health ...
G. Gupta +18 more
semanticscholar +1 more source
[Objective] The coupling coordination relationship and evolution trend of the agricultural eco-economic system in the loess hilly and gully regions was determined, in order to provide a basis for scientifically evaluating the ecological economic benefits
Zou Yadong +10 more
doaj +1 more source
Avocado is among the subtropical fruit crops produced in Ethiopia; however, the production and Productivity of avocado is influenced by different factors; of which lack of improved and well adapted varieties are the major one.
H. Abebe +4 more
semanticscholar +1 more source
Site‐specific soil fertility management requires a fundamental understanding of factors that modulate soil fertility variability in the local context. To verify this assumption, this study hypothesized that soil fertility variability across two regions ...
Birhanu Agumas +8 more
semanticscholar +1 more source
Reduced water resources in sub-Saharan Africa will not only pose threat to the livelihood of poor resource farmers, but also food security in the region. Drought tolerant (DT) maize varieties hold promise to reducing poor resourced farmers’ vulnerability
Paul Inyang +4 more
semanticscholar +1 more source
Background and Objective. Maize is one of the oldest cultivated crops. It is the third most important cereal after wheat and rice globally. Compared to all other cereals, maize has the highest average yield per unit area.
A. Bawa
semanticscholar +1 more source

