Agro service CBCS-Major Question Paper,2018
Agro service CBCS-Major Question ...
Vidyasagar University
core
Deforestation‐Free Cocoa: Implications for Organizational Adaptation and Compliance Costs
ABSTRACT Mandatory due diligence is an emerging policy instrument for addressing global environmental challenges, yet how such regulations reshape firm‐level organizational structures and generate compliance costs remains poorly understood. Drawing on organizational theory, this study examines how companies in the German cocoa and chocolate sector ...
Daniel Braun +2 more
wiley +1 more source
Tomato Processing By-Products as a Sustainable Source of Lycopene and Other Bioactive Compounds for Animal Nutrition: A Circular-Economy Perspective. [PDF]
Kader Esen V, Öğdüm D, Esen S.
europepmc +1 more source
Fair Business Models for Climate‐Smart Agriculture: A Design Science Research Approach
ABSTRACT Organisations in agri‐food value chains face urgent demands to address climate change, environmental degradation and social inequities through climate‐smart agriculture (CSA). However, sustained CSA implementation remains constrained by business models (BMs) that fail to offer fair solutions to stakeholders. Existing business model innovation (
Christopher Jr. Galgo +9 more
wiley +1 more source
Gendered preferences for varieties and traits in Uganda's common bean value chain: insights for breeding programs. [PDF]
Nchanji EB +6 more
europepmc +1 more source
Impact of the Degree of Hydrolysis on the Functional Properties of Rice Proteins – A Review
ABSTRACT Background and Objectives Enzymatic hydrolysis has been established as an effective strategy to improve the functional properties of plant proteins. Rice proteins are particularly attractive because of their hypoallergenic nature, high nutritional value, and sustainability, although their technological applications remain limited by their low ...
Poliana Martins de Ávila +1 more
wiley +1 more source
Ethnogeographic Distribution of Nigerian Fermented Foods and the Prospects for Bioeconomy Improvements. [PDF]
Olanbiwoninu AA +4 more
europepmc +1 more source
Agro‐industrial residues contain dietary fiber and phenolics, but coexistence alone does not establish a phenolic‐bound ingredient. Processing‐dependent identity is verified through fraction‐specific analysis and common‐basis mass balance. Food‐grade translation requires final‐product performance, sensory acceptance, safety, and claim‐matched ...
Yitong Niu +4 more
wiley +1 more source
Underutilised Crops for a Sustainable Future: Promoting Resilience and Nutrition in Global Food Systems. [PDF]
Moreira D +15 more
europepmc +1 more source
Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi +2 more
wiley +1 more source

