Results 121 to 130 of about 2,244 (162)

Editorial: Social technologies for inclusive development: multilevel policy and practices. [PDF]

Front Res Metr Anal
Bonilla K, Bámaca-López E, Arrechea S, Velásquez Perez LG.   +3 more
europepmc   +1 more source

Whole Genome Resequencing of 205 Avocado Trees Unveils the Genomic Patterns of Racial Divergence in the Americas. [PDF]

Int J Mol Sci
Cañas-Gutiérrez GP, López-Hernández F, Cortés AJ.   +2 more
europepmc   +1 more source

Empirically calibrated simulations reveal the limits of phenotypic clustering algorithms for biodiversity assessment in data-scarce crops. [PDF]

PLoS One
Naino Jika AK.
europepmc   +1 more source

Estimating global geographical distribution and ecological niche dynamics of Ammannia coccinea under climate change based on Biomod2. [PDF]

Sci Rep
Zhang Y, Hu J, Wang C, Wan Y, Ji M, Ma F, Lu Y.   +6 more
europepmc   +1 more source

Potential of Andean Grains as Substitutes for Animal Proteins in Vegetarian and Vegan Diets: A Nutritional and Functional Analysis. [PDF]

Foods
Quevedo-Olaya JL, Schmiele M, Correa MJ.
europepmc   +1 more source

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Agrobiodiversity

2007
Agrobiodiversity refers to the variety and variability of living organisms that contribute to food and agriculture in the broadest sense, and that are associated with cultivating crops and rearing animals within ecological complexes. It is further expanded in some contexts to include all the organisms present in an agricultural landscape.
Jackson, Louise E., Brussaard, L., de Ruiter, P.C., Pascual, Unai, Perrings, Charles, Bawa, K.   +5 more
openaire   +2 more sources

Agrobiodiversity Under Different Property Regimes

Journal of Agricultural and Environmental Ethics, 2016
Having an adequate and extensively recognized resource governance system is essential for the conservation and sustainable use of crop genetic resources in a highly populated planet. Despite the widely accepted importance of agrobiodiversity for future plant breeding and thus food security, there is still pervasive disagreement at the individual level ...
Timmermann, Cristian, Robaey, Zoë
openaire   +1 more source

Agrobiodiversity in an Oasis Archipelago

Journal of Ethnobiology, 2013
Oases on Mexico’s Baja California peninsula harbor farms and gardens which largely feature crops first introduced by Jesuit missionaries (1697–1768). These spring-fed agricultural landscapes are currently managed as diverse agroecosystems with original heritage food crop species as well as newer crop and livestock introductions.
RAFAEL DE GRENADE, GARY PAUL NABHAN
openaire   +1 more source

Agrobiodiversity

2019
Experts discuss the challenges faced in agrobiodiversity and conservation, integrating disciplines that range from plant and biological sciences to economics and political science. Wide-ranging environmental phenomena—including climate change, extreme weather events, and soil and water availability—combine with such socioeconomic factors
openaire   +1 more source

Agrobiodiversity on the agenda

elni Review, 2008
With the 9th Meeting of the Conference of the Parties to the Convention on Biological Diversity’s coming up, the debate on biodiversity is spilling over from the circles of the ‘usual suspects’ to a broader public. Agricultural biodiversity, or ‘agrobiodiversity’, as an important component of biological diversity, however, remains an unknown quantity ...
openaire   +1 more source