Results 161 to 170 of about 5,906 (222)

How Could Agroecological Markets Support Healthier Diets in Urban and Periurban Areas for Low-Income Women? A Case Study of Dakar, Senegal. [PDF]

Curr Dev Nutr
Bezner Kerr R, Seye M, Alpha A, Sirdey N.   +3 more
europepmc   +1 more source

Barriers and drivers to consuming neglected and underutilized species: evidence from six European countries. [PDF]

Sci Rep
Bayudan S, Zagata L, Plzakova L, De Steur H, Schouteten JJ.   +4 more
europepmc   +1 more source

Farmers hold diverse and connected values towards crops. [PDF]

PNAS Nexus
Demongeot M, Doncieux A, Cardenas T, Porcuna-Ferrer A, Aumeeruddy-Thomas Y, Caillon S, Locqueville J, McKey DB, Reyes-García V, Renard D.   +9 more
europepmc   +1 more source

Diversity, management, and uses of edible plants in a Ñäñho community of Southern Querétaro, Mexico. [PDF]

J Ethnobiol Ethnomed
Hernández-Puente KN, Hernández-Sandoval L, González-Santos R, Casas A, Martínez M, Steinmann VW.   +5 more
europepmc   +1 more source

Digital image-based morphometrics and mixed effects inference resolve environment sensitive and stable traits in onion (allium cepa L.). [PDF]

Sci Rep
Ochar K, Im D, Kim SH.
europepmc   +1 more source

Management and Genetic Diversity of an Italian <i>Pistacia</i> Collection Through Microsatellite Markers. [PDF]

Int J Mol Sci
Santillo N, Micali S, Verde I, Vendramin E.   +3 more
europepmc   +1 more source

Foraging, perennial vegetables, and nutritional resilience in a farmworker community: a mixed-methods analysis comparing nutrition functional diversity and the healthy eating index. [PDF]

Front Nutr
Garofano R, Burnette R, Voss MA.
europepmc   +1 more source

Do nutrition-sensitive agriculture interventions work among ethnic minorities in Northern Vietnam amidst the COVID-19 crisis? [PDF]

Food Secur
Nguyen LTT, van den Berg M, Stomph T, Nabuuma D.   +3 more
europepmc   +1 more source

High-throughput phenomic survey of seed morphological diversity in common and tartary buckwheat germplasm. [PDF]

Sci Rep
Park JE, Kim BH, Han GD, Kim W, Kittipadakul P, Vuttipongchaikij S, Baloch FS, Jo H, Ahn J, Chung YS.   +9 more
europepmc   +1 more source

Agrobiodiversity in a changing world

, 2020
openaire   +1 more source