Results 41 to 50 of about 90,511 (362)
Temporal and Cultivar-Specific Effects on Potato Root and Soil Fungal Diversity
Agronomy, 2020 The soil fungal community plays an important role in determining plant growth and health. In this study, we investigated the fungal diversity and community composition in the roots and soil of 21 potato (Solanum tuberosum L.) cultivars using high ...
Kaire Loit +5 more
doaj +1 more source
International Journal of Agricultural Sustainability, 2022 Building resilience in food systems is a priority to meet societal challenges such as climate change and biodiversity loss. However, there has been little systematic research on the role of seed production in fostering agroecological resilience.
Lea Kliem, Stefanie Sievers-Glotzbach
doaj +1 more source
Agronomy, 2021 Data deficiency prevents the development of reliable machine learning models for many agroecosystems, especially those characterized by a dearth of knowledge derived from field data. However, other similar agroecosystems with extensive data resources can
Hongchun Qu +4 more
doaj +1 more source
Biological Control in Agroecosystems
Science, 1982 Living organisms are used as biological pest control agents in (i) classical biological control, primarily for permanent control of introduced perennial weed pests or introduced pests of perennial crops; (ii) augmentative biological control, for temporary control of native or introduced pests of annual crops grown in monoculture; and (iii) conservative
openaire +2 more sources
iMeta, EarlyView.Nano‐pesticides are driving a paradigm shift toward sustainable plant protection. This review systematically synthesizes recent advances across four interconnected domains: (i) intelligent formulation design for targeted delivery and controlled release; (ii) interfacial behavior regulation to enhance foliar deposition; (iii) multi‐omics elucidation of ...
Xile Deng +14 more
wiley +1 more source
DIE ERDE: Journal of the Geographical Society of Berlin, 2014 In Oman, during the last three decades, agricultural water use and groundwater extraction has dramatically increased to meet the needs of a rapidly growing population and major changes in lifestyle.
Al-Rawahi, Mohamed Nasser +3 more
doaj +1 more source
Assessment of Plant Invasions in Agroecosystems of Kashmir Himalaya for Better Management
Frontiers in Agronomy, 2022 Weeds, unwanted plants, are responsible for significant yield and economic loss in agroecosystems and pose a serious threat to the ecology and efficiency of these ecosystems.
Pervaiz A. Dar, Zafar A. Reshi
doaj +1 more source
Ecohydrological Modeling in Agroecosystems: Examples and Challenges [PDF]
, 2015 Human societies are increasingly altering the water and biogeochemical cycles to both improve ecosystem productivity and reduce risks associated with the unpredictable variability of climatic drivers.
Feng, X. +5 more
core +1 more source
Journal of Plant Nutrition and Soil Science, EarlyView.ABSTRACT Cadmium (Cd2+) contamination in agricultural soils has been reported to pose risks to crop productivity, food safety, and human health. This review synthesizes current knowledge on the mechanisms by which essential (S, Zn, Fe, Mg, K, Ca) and beneficial (Si, Se, rare earth elements) elements mitigate Cd2+ toxicity in plants.
Maria Manzoor, Karl Hermann Mühling
wiley +1 more source
Problems of modelling carbon biogeochemical cycle in agricultural landscapes
Учёные записки Казанского университета: Серия Естественные науки, 2020 The research is focused on the carbon cycle features in soil that are formed under agricultural land use and should be taken into account for mathematical simulation, including assessments of greenhouse gases emissions and specific carbon balance in ...
O.E. Sukhoveeva
doaj +1 more source