Results 61 to 70 of about 34,201 (250)
Evidence-based Soils Agronomy for Sustainable Crop Production in Muranga County, Kenya
The project ‘Improved Agricultural Measurement for Evidence-based Investments in Improved Crop Production in Kenya’ was funded by The Nature Conservancy.
Sitienei, Ruth +3 more
core +1 more source
SUCCESS Project. Data on smallholders eligible for Agroforestry Concessions in the Peruvian Amazon
Data is part of "SUCCESS: Support to the Development of Agroforestry Concessions in Peru" Project developed by ICRAF Latin America Regional Office. Dataset contains data at the productive units in the Peruvian Amazon of smallholders who occupy State ...
Reyes, Martin
core +1 more source
Arboreta bridge people and nature while conserving tree biodiversity, supporting climate resilience, and advancing environmental education. This study maps over a century of available and indexed arboretum research, uncovering trends, knowledge gaps, and opportunities for collaboration.
Catarina Patoilo Teixeira +1 more
wiley +1 more source
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
Agroforestry products, producers profile, policies, strategies in Cameroon
The study is to determine agroforestry products, producers profile, policies strategies in Cameroon. 394 households were sampled in 27 villages with 4 species (Safou, Njasang, Irvingia and kola) being the main focus.
D. Tita
core +1 more source
Major staple crops are often introduced and cultivated in monocultures. Yams are staple crops native to the majority of low‐ and middle‐income countries and can provide an alternative to introduced staple crops. We showed that lesser yams cultivated together with teak trees (planted at the border of the farm) are more profitable than lesser yam ...
Budiadi +5 more
wiley +1 more source
Soil erosion risk and agroforestry implementation in Tuscany: locating best practices for vulnerability management with a GIS-based scenario approach [PDF]
n the Mediterranean basin, water soil erosion is increasing by extreme rainfall events. Agroforestry practices could reduce erosion risk by enhancing soil cover.
Mantino A +8 more
core
The purpose of this study was to determine the adoption rate of agroforestry innovations by farmers in Southern Cameroon. 720 farmers were sampled across three agroecology zones of Cameroon (Moist forest zone of monomodal rainfall, Moist forest of ...
A. Degrande, M. Chiatoh & al.
core +1 more source
Tropical forests are rapidly declining. One promising strategy to reverse the loss of tropical forest is the establishment of agroforestry on open land. We combined interviews with biodiversity surveys to learn general lessons from success and nonsuccess stories of the establishment of open‐land‐derived coffee agroforests in one of the world's ...
Lucas M. Fonzaghi +3 more
wiley +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source

