Results 71 to 80 of about 106,744 (298)
Improving crop productivity in agroforestry systems: low leaf respiration is a key trait [PDF]
, 2018 N/
Rosati, A.
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The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
People and Nature, EarlyView.Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz +6 more
wiley +1 more source
Women and Agroforestry: A Human Ecology Approach to Understanding The Needs and Priorities of Women Farmers in Africa [PDF]
This study examined rural Ugandan women's lives to discover reasons why they may or may not practice agroforestry. These women are responsible for the triple roles of reproduction, production and community maintenance work, all carried out within the ...
Just, Lesley, Murray, Eloise C.
core +1 more source
Differences with similarities: typology of farming strategies and natural resource management in two ejidos of Jalisco, Mexico [PDF]
, 2018 N/
Monroy-Sais, A.S.
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People and Nature, EarlyView.Abstract Integrating diverse trees and shrubs (hereafter ‘trees’) in agricultural landscapes has emerged as a crucial nature‐based solution to the triple challenge of biodiversity loss, climate change and food security. The potential benefits of on‐farm trees for both people and nature, however, are often constrained by inadequate consideration of ...
Ennia Bosshard +6 more
wiley +1 more source
Jurnal Penelitian Sosial dan Ekonomi Kehutanan, 2015 Land use with agroforestry system has ecological, economic and social advantages, so that the sustainability of agroforestry should be maintained. This study aims to determine the state of sustainability and the key factors ffecting sustainability of ...
Idin Saepudin Ruhimat
doaj +1 more source
ECONOMICS OF AGROFORESTRY PRODUCTION IN IRRIGATED AGRICULTURE [PDF]
A dynamic optimization model for agroforestry management is developed where tree biomass and soil salinity evolve over time in response to harvests and irrigation water quantity and quality.
Knapp, Keith C., Sadorsky, Perry A.
core +1 more source
The History of Temperate Agroforestry [PDF]
, 2010 Land use systems integrating trees and agriculture have been practised for thousands of years, and have traditionally been important elements of the agricultural landscape in tropical and temperate regions around the world. This report reviews explores a
Smith, Jo
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People and Nature, EarlyView.Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio +5 more
wiley +1 more source
Sustainable land resource management with agroforestry: empirical evidence from the Sunyani west district of Ghana, West Africa [PDF]
, 2018 N/
Ashiagbor, G.
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