Results 71 to 80 of about 43,853 (165)

Impact of Essential Oils Composition and Exposure Methods on Fungal Growth and Morphology: Insights for Postharvest Management

Future Postharvest and Food, Volume 2, Issue 2, Page 159-173, June 2025.
This study explores the effectiveness of essential oils in controlling postharvest phytopathogenic fungi for fruits and vegetables revealing how essential oils could offer sustainable solutions for reducing fungal contamination. By testing various oils in two methods, we identify Origanum vulgare, Syzygium aromaticum, and Cymbopogon citratus as potent ...
Conny W. T. Fukuyama, Ramon P. Brexó, Larissa G. R. Duarte, Maria Eduarda M. Martins, Maria Eduarda A. Astolfo, Ygor G. P. Osti, Isadora C. Pedrino, Higor V. Santos, Josemar G. de Oliveira Filho, Fernanda Ramalho Procopio, Stanislau Bogusz Junior, Marcos D. Ferreira   +11 more
wiley   +1 more source

Assessment of ornamental grass accessions under varying salinity levels

Ornamental Horticulture
Lawns play a key role in enhancing public spaces, preventing soil erosion, and acting as barriers against dust and sludge. In Brazil, Paspalum notatum is widely cultivated for its adaptability to the country’s ecosystems and the availability of native ...
Léa de Oliveira da Costa, Ana Cecília Ribeiro Castro, Carlos Alberto Kenji Taniguchi, Marlos Alves Bezerra   +3 more
doaj   +1 more source

Influence of thickness on properties of plasticized oat starch films

Brazilian Archives of Biology and Technology, 2013
The aim of this study was to investigate the effect of thickness (between 80 and 120 µm) on apparent opacity, water vapor permeability and mechanical properties (tensile and puncture) of oat starch films plasticized with glycerol, sorbitol, glycerol ...
Melicia Cintia Galdeano, Allan Eduardo Wilhelm, Suzana Mali, Maria Victória Eiras Grossmann   +3 more
doaj   +1 more source

Apple Juice as a Potential Sweetening Ingredient in Fruit Nectars: Hedonic and Sensory Perception of Children and Adults

Journal of Sensory Studies, Volume 40, Issue 3, June 2025.
ABSTRACT Reducing sugar consumption is a global need, especially given its relationship with the increase of chronic non‐communicable diseases. The Brazilian industry has used apple juice as a substitute for added sugar in fruit beverages. This study aimed to elucidate whether and to what extent apple juice can be reduced without affecting sweetness ...
Isabelle Esperança, Thaisa Marques, Ellen Ayres, Rosires Deliza   +3 more
wiley   +1 more source

Seasonal variability of the antimicrobial activity of the essential oil of Lippia alba

Revista Ciência Agronômica
Lippia alba is a shrub of the Verbenaceae family, popularly known as lemon balm. It's essential oil is said to have broad-spectrum antimicrobial activity whose effectiveness varies according to its composition, which is influenced by both biotic and ...
Terezinha Feitosa Machado, Rita de Cássia Alves Pereira, Valéria Chaves Vasconcelos Batista   +2 more
doaj   +1 more source

Dados climatológicos: Estação de Pacajus, 1999. [PDF]

, 2011
Para a pesquisa agropecuária, os dados coletados em estações climatológicas são de suma importância, uma vez que possibilitam o monitoramento do clima, bem como o leventamento dos seus efeitos sobre pragas e doenças nas culturas, a estimativa da ...
AGUIAR, M. de J. N., ARAÚJO, C. A. T., CAVALVANTE, J. C. de S., FERREIRA, E. R. S., LIMA, J. B.   +4 more
core   +1 more source

Oxidative stability and affective/descriptive sensory properties of cashew nut (Anacardium occidentale L.) oil during accelerated storage conditions

Journal of Food Science, Volume 90, Issue 4, April 2025.
Abstract Cashew nut (Anacardium occidentale L.) oil is not commonly consumed, but it has great potential to add value to broken nuts. Therefore, studies on its characteristics are important to provide a basis for encouraging consumption. This study aimed to characterize cashew nut oil's physical, chemical, and sensory composition.
Amanda Rodrigues Leal, Gilleno Ferreira de Oliveira, Emilly Kaiane Maia da Silva, Ana Jady Cavalcanti Araújo, Idila Maria da Silva Araújo, Hilton César Rodrigues Magalhães, Paulo Riceli Vasconcelos Ribeiro, Arthur Claudio Rodrigues de Souza, Ana Paula Dionísio, Paulo Henrique Machado de Sousa   +9 more
wiley   +1 more source

Normas e procedimentos de segurança e boas práticas dos laboratórios da Embrapa Agroindústria Tropical. [PDF]

, 2017
bitstream/item/145286/1/DOC16002 ...
ALMEIDA, M. M. T. de, MODESTO, A. L. G., SILVEIRA, M. R. S. da, TEIXEIRA, A. S.   +3 more
core  

Manual de produção de extrato de soja para agroindústria de pequeno porte. [PDF]

, 2013
Introdução. Fluxograma de produção de extrato de soja. Descrição do processo. Acondicionamento e armazenamento.
ANTONIASSI, R., DELIZA, R., FELBERG, I.
core   +1 more source

Production of strawberry cultivars in closed hydroponic systems and coconut fibre substrate

Revista Ciência Agronômica, 2014
The objective of this work was to evaluate yield and average fruit weight of strawberry cultivars Albion, Camarosa, Festival and Oso Grande, in two closed hydroponic systems (gutters and grow bags), using coconut fibre as substrate.
Fabio Rodrigues de Miranda, Valsérgio Barros da Silva, Francisco Sérgio Ribeiro dos Santos, Adroaldo Guimarães Rossetti, Christiana de Fatima Bruce da Silva   +4 more
doaj