Results 221 to 230 of about 328,603 (358)

Effect of P rates in long‐term conservation agriculture trials on the vertical distribution of soil acidity and nutrient availability

open access: yesJournal of Environmental Quality, EarlyView.
Abstract Few studies are published on the long‐term impact of phosphorus (P) rates as triple superphosphate (208 g P kg−1) on the vertical distribution of soil acidity and the availability of macro and micronutrients within conservation systems. This study explores the long‐term impacts of increasing P rates on the vertical distribution of soil acidity
Tales Tiecher   +4 more
wiley   +1 more source

Environmental sustainability in US dairy farms: Policies, practices, and outcomes

open access: yesJournal of Environmental Quality, EarlyView.
Abstract Improving sustainability on US dairy farms has become a critical focus across the industry. As dairy farms continue to consolidate, there is a growing need to identify scalable, implementable soil health management practices that enhance environmental sustainability in the fields managed by the dairy.
Mara L. Cloutier   +4 more
wiley   +1 more source

Characterizing the fine‐scale spatial distribution of soil phosphorus for efficient phosphorus management in an Illinois tile‐drained field

open access: yesJournal of Environmental Quality, EarlyView.
Abstract Closed depressions in post‐glacial landscapes can accumulate phosphorus (P) due to repeated flooding and become hotspots for P loss when underlain by subsurface (tile) drainage. Soil P mapping is routinely based on the interpolation of samples from a 1‐ha grid, which may miss closed depressions and underestimate soil P levels leading to ...
Lenarth A. Ferrari   +3 more
wiley   +1 more source

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