Results 311 to 314 of about 124,183 (314)

Theme: Emerging Trends in Agronomy and Crop Science Effect of different fertigation treatments to Physiochemical parameters of broccoli (Brassica oleracea var. italica) in Assam condition

Boishali Handique, Kalita, Prakash
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Productivity in Plants: Physiological Aspects of Crop Yield . Proceedings of a symposium, Lincoln, Neb., Jan. 1969. Jerry D. Eastin, F. A. Haskins, C. Y. Sullivan, and C. H. M. van Bavel, Eds. American Society of Agronomy and Crop Science Society of America, Madison, Wis., 1969. xx, 396 pp., illus. $10; to members of the societies, $8.

Science, 1971
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Farming in Prehistory: From Hunter-Gatherer to Food-Producer. By Barbara Bender. New York: St. Martin's Press, 1975. Pp. xi, 268, illustrations. $18.95. - The Food Crisis in Prehistory: Overpopulation and the Origins of Agriculture. By Mark Nathan Cohen. New Haven and London: Yale University Press, 1977. Pp. x, 341. $15.00. - Crops & Man. By Jack R. Harlan. Madison, Wis.: American Society of Agronomy and Crop Science Society of America, 1975. Pp. xi, 295, illustrations. $12.25.

The Journal of Economic History, 1978
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ANTIFUNGAL POTENTIAL OF PLANT BIOACTIVE COMPOUNDS, SULPHUR AND COPPER FORMULATIONS AGAINST Alternaria brassicicola (Schwein.) INFECTING KALES IN KIAMBU COUNTY, KENYA BY VICTOR VEDASTO (BSc. Agronomy) A THESIS SUBMITTED IN PARTIAL FULFILLMENT OF THE REQUIREMENTS FOR THE AWARD OF THE DEGREE OF MASTER OF SCIENCE IN CROP PROTECTION (PLANT PATHOLOGY OPTIONAL) IN THE SCHOOL OF AGRICULTURE AND ENVIRONMENTAL SCIENCES OF

Ngaiza Vedasto, Maina Mwangi, Runo, Steven   +2 more
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