Results 11 to 20 of about 24,491,082 (184)

Efficacy of a New Alcohol-Free Organic Acid-Based Hand Sanitizer against Foodborne Pathogens

open access: yesToxics, 2023
In light of the global health crisis triggered by the COVID-19 pandemic, numerous experts have deemed the utilization of hand sanitizers imperative as a precautionary measure against the virus. Consequently, the demand for hand sanitizers has experienced
İlker Bayer, Amirreza Shayganpour
exaly   +3 more sources

Could Alcohol-Based Hand Sanitizer Be an Option for Hand Hygiene for Households in Rural Bangladesh? [PDF]

open access: yesAm J Trop Med Hyg, 2021
In low- and middle-income countries (LMICs), hand sanitizer may be a convenient alternative to soap and water to increase hand hygiene practices. We explored perceptions, acceptability, and use of hand sanitizer in rural Bangladesh.
Yeasmin D   +10 more
europepmc   +2 more sources

Incidence and Characteristics of Alcohol-Based Hand Sanitizer Ingestion in Florida before and during the Coronavirus Pandemic. [PDF]

open access: yesWest J Emerg Med
Introduction Hand sanitizer use and media coverage increased throughout the coronavirus-2019 pandemic. In this study our goal was to examine and compare the incidence, demographics, and clinical outcomes of exposures to alcohol-based hand sanitizers ...
Arnold J   +3 more
europepmc   +2 more sources

Ocular chemical burn associated with gel type alcohol-based hand sanitizer: A case report. [PDF]

open access: yesMedicine (Baltimore), 2021
Introduction: Alcohol-based hand sanitizers (ABHS) are widely used for hand hygiene due to the coronavirus disease pandemic. However, risk awareness regarding its adverse effects is lacking.
Lee J, Jun JH.
europepmc   +2 more sources

Alcohol-based hand sanitizer exposures and effects on young children in the U.S. during the COVID-19 pandemic. [PDF]

open access: yesClin Toxicol (Phila), 2021
Dear Editor, Alcohol-based hand sanitizers (ABHS) are increasingly being used during the Coronavirus Disease 2019 (COVID-19) pandemic. The first U.S. case was identified in late January 2020.
McCulley L   +4 more
europepmc   +2 more sources

Perspectives of compounding pharmacists on alcohol-based hand sanitizer production and utilization for COVID-19 prevention in Addis Ababa, Ethiopia: A descriptive phenomenology study. [PDF]

open access: yesPLoS One, 2021
Background Globally, the safety of patients and healthcare providers is at risk due to health care-associated infections (HCAIs). World Health Organization and the Centers for Disease Control and Prevention recommend using alcohol-based hand rub (ABHR ...
Baye AM   +6 more
europepmc   +2 more sources

Formulation and evaluation of saponin based alcohol - free polyherbal hand sanitizer

open access: yesVeterinary Integrative Sciences, 2023
Sanitization is essential in limiting the spread of infectious diseases. Alcohol based sanitizer formulations consists of toxic compounds which are harmful to human health and not environmental friendly. The purpose of the present research is to
Tanisha Rathore   +3 more
doaj   +2 more sources

Alcohol‐based Hand Sanitizer: Comparing Formulations to Aggressively withstand Bacteria

open access: yesFASEB J, 2022
Due to Covid‐19, satisfactory hand washing/hygiene is more vital than ever. And realistically people do not always get up to wash their hand with soap and water every single time. People look for easy access which is hand sanitizer.
Galloway M.
europepmc   +2 more sources

Inactivation of SARS-CoV-2 by 2 commercially available Benzalkonium chloride-based hand sanitizers in comparison with an 80% ethanol-based hand sanitizer

open access: yesInfection Prevention in Practice, 2021
Summary: Background: The CDC and WHO recommend alcohol-based hand sanitizers to inactivate severe acute respiratory syndrome coronavirus-2 [SARS-CoV-2].
Brandon L. Herdt   +3 more
doaj   +3 more sources

Both Handwashing and an Alcohol-Based Hand Sanitizer Intervention Reduce Soil and Microbial Contamination on Farmworker Hands during Harvest, but Produce Type Matters. [PDF]

open access: yesAppl Environ Microbiol, 2020
This study demonstrated that the type of produce commodity handled influences the ability of handwashing with soap and water or a two-step alcohol-based hand sanitizer (ABHS) intervention to reduce soil and bacterial hand contamination.
Prince-Guerra JL   +10 more
europepmc   +2 more sources

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