Results 21 to 30 of about 66,145 (130)
Occurrence and properties of bacterial pectate lyases [PDF]
, 1972 Some 100 pectolytic bacteria belonging to different genera and species, were obtained by isolation from vegetables and by screening of culture collections. The crude enzyme preparations of 19 of these strains were typed by mutual comparison.
Rombouts, F.M.
core
Biochemical characterisation of DMSP Lyases in Marine Bacteria and Phytoplankton [PDF]
, 2015 Dimethylsulphoniopropionate (DMSP) is the most abundant sulphur molecule in the oceans. Catabolism of DMSP by marine organisms is important both for the global movement of sulphur and as a carbon and sulphur source for microbial life.
Newton-Payne, Simone
core +4 more sources
Animal Research and One Health, EarlyView.Multifunctional roles of functional amino acids in regulating meat quality in ruminants: Functional amino acids (FAAs) regulate ruminant meat quality through multiple interconnected mechanisms, including antioxidant protection, metabolic regulation, signal transduction, structural support, and gene expression modulation.
Zixin Liu +5 more
wiley +1 more source
Sequence information of the four novel pectate lyases.
, 2016 Sequence information of the four novel pectate lyases.
Wenting He (2547607) +8 more
core +1 more source
Thiamine Diphosphate‐Dependent Biocatalysis in the 21st Century
Chemistry – A European Journal, EarlyView.This account summarizes the major discoveries and recent advances, highlighting the biocatalytic abilities, mechanistic studies, and feature‐based classification that are shaping emerging perspectives on thiamine diphosphate (ThDP)‐dependent catalysis.
Lucrezia Lanza +2 more
wiley +1 more source
Prédiction des Motifs de Phycobilines-lyases chez les cyanobactéries
, 2010 Cyanobacteria are photosynthetic organisms which use sophisticated light-harvesting complexes called phycobilisomes to absorb light. The phycobilin-lyases are enzymes involved in phycobilisome biosynthesis.
Maelle, Sevellec
core +4 more sources
Future Postharvest and Food, EarlyView.Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani +2 more
wiley +1 more source
JSFA reports, EarlyView.Abstract Recent advancements in technology have underscored the significance of the progression of nanotechnology and nanoscience. The growing use of nanotechnology in a variety of scientific and technical fields has contributed to improving contemporary living.
Kaleem ul din +8 more
wiley +1 more source
Chiral Aldehyde Catalysis Enables Direct Asymmetric Substitution Reaction of N-Unprotected Amino Acids with Halohydrocarbons [PDF]
, 2023 The direct catalytic hydrocarbylation of readily available amino acids with halohydrocarbons is one of the most straightforward methods leading to disubstituted non-proteinogenic amino acid compounds.
Rong-Xing, He +21 more
core +2 more sources
Mass Spectrometry Reviews, EarlyView.ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source