This study aimed to investigate the effects of different forage ratios of orchardgrass (Dactylis glomerata) and alfalfa (Medicago sativa) on in vitro rumen degradation and fermentation characteristics.
Zhulin Xue +7 more
doaj +2 more sources
Reconstituted versus dry alfalfa hay in starter feed diets of Holstein dairy calves: Effects on growth performance, nutrient digestibility, and metabolic indications of rumen development [PDF]
We investigated the effect of reconstitution of alfalfa hay on starter feed intake, nutrient digestibility, growth performance, rumen fermentation, selected blood metabolites, and health criteria of dairy calves during the pre- and postweaning periods. A
S. Kargar, M. Kanani
openalex +2 more sources
Comparison of Nutritional Components, Ruminal Degradation Characteristics and Feed Value from Different Cultivars of Alfalfa Hay. [PDF]
Simple Summary The nutrient contents and rumen degradation of alfalfa hay rely highly on cultivars and grown regions. Moreover, the evaluation of alfalfa hay with respect to nutritional components in conjunction with the selection of feed resources ...
Zhang X, Liu Y, Kong F, Wang W, Li S.
europepmc +2 more sources
Pelleted alfalfa hay: Baled and pelleted alfalfa hay in comparative trial with beef steers
Pelleting alfalfa hay for livestock reduces the bulk and transforms the hay into a free flowing form like grain and cuts labor requirements for handling.
N Ittner, J Meyer, G Lofgreen
doaj +1 more source
Hay Yield and Water Use Efficiency of Alfalfa under Different Irrigation and Fungicide Regimes in a Semiarid Climate [PDF]
Alfalfa is one of the most nutritive and high-yielding forage legumes planted in rotation with cereal crops across the United States. Under semiarid and arid climates with limited water resources, sustainable management of the available resources is ...
Koffi Djaman +3 more
openalex +2 more sources
Partial substitution of alfalfa hay by Berberis vulgaris leaf modulated the growth performance, meat quality and antioxidant status of fattening lambs. [PDF]
Seyedin SMV +3 more
europepmc +2 more sources
The present study was intended to evaluate the effect of forage source (alfalfa hay; ALF vs. corn silage; CS) along with a supplemental fat source (soybean oil; SO vs.
P. Panahiha +3 more
semanticscholar +1 more source
Effect of Alfalfa Hay and Starter Feeding Intervention on Gastrointestinal Microbial Community, Growth and Immune Performance of Yak Calves. [PDF]
The present study aims to evaluate the effects of different early weaning paradigms, which supplied with extra alfalfa hay, or starter feeding, or both alfalfa hay and starter feeding, along with the milk replacer, on the gastrointestinal microbial ...
Cui Z +9 more
europepmc +2 more sources
The aim of the study was to evaluate the replacement of alfalfa hay with Leucaena leucocephala leaves and prickly pear (Opuntia ficus-indica) as an alternative forage, on gas and methane production, ruminal fermentation patterns and total amount of ...
JESUS BERNARDO PÁEZ LERMA +5 more
doaj +1 more source
Dietary supplementation of alfalfa hay or calf starter during the preweaning period was beneficial to the gastrointestinal development in dairy calves and lambs.
Shengru Wu +6 more
semanticscholar +1 more source

