Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Epidemiol Serv SaudeCarvalho JB +3 more
europepmc +1 more source
[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]
Cad Saude PublicaMachado PB +4 more
europepmc +1 more source
[Impact of Regulation of the School Food Environment: methodological aspects and participation in the first year of follow-up]. [PDF]
Cad Saude PublicaBotelho LV +7 more
europepmc +1 more source
Adherence to the Dietary Guideline for the Brazilian Population and its sociodemographic aspects: Brazuca Natal Study. [PDF]
Rev Saude PublicaFernandes MEM +9 more
europepmc +1 more source
Nursing consultation in childcare in nurses' and managers' voices: a mixed methods study. [PDF]
Rev Bras EnfermMartins AT +5 more
europepmc +1 more source
Linhas de orientação para a oferta alimentar em residências universitárias [PDF]
, 2015 Bastos, S. +3 more
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Adherence to multiple recommendations of the Dietary Guidelines for the Brazilian Population (Guia Alimentar para a População Brasileira) and associated factors among adolescents: a cross-sectional study with data from the National Students' Health Survey, 2019. [PDF]
Epidemiol Serv SaudeVale D, Andrade MEDC, Dantas NM.
europepmc +1 more source
[Cost-effectiveness of school snacks and meals in a municipality in southern Brazil]. [PDF]
Cad Saude PublicaCosta GM +3 more
europepmc +1 more source