Results 121 to 130 of about 170,531 (184)

Molecular Mechanisms of Lignans in Lowering Blood Pressure and Anti-Obesity Effects: A Review. [PDF]

open access: yesFoods
Das G   +7 more
europepmc   +1 more source

Maize Tortillas Fortified with Ayocote and Quintonil Flours: Nutritional and Functional Properties. [PDF]

open access: yesFoods
Rojo-Gutiérrez E   +5 more
europepmc   +1 more source

Refining the safety assessment of newly expressed proteins in GMOs. [PDF]

open access: yesFront Toxicol
Sánchez-Brunete E   +11 more
europepmc   +1 more source

Evaluation of IgM, IgA, and IgG Antibody Responses Against PCV3 and PCV2 in Tissues of Aborted Fetuses from Late-Term Co-Infected Sows. [PDF]

open access: yesPathogens
Hernández J   +6 more
europepmc   +1 more source

Emerging and Versatile Non-Mammalian Model Organisms for Studying the In Vivo Antioxidant Properties of Food-Derived Bioactive Compounds. [PDF]

open access: yesAntioxidants (Basel)
Miranda-Carrazco A   +8 more
europepmc   +1 more source

Development and Properties of Disposable Plates Made of Cellulosic Pulp from Mango Agro-Industrial Waste. [PDF]

open access: yesPolymers (Basel)
García-Mahecha M   +9 more
europepmc   +1 more source

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