Lactobacillus pentosusen la alimentación animal. Artículo de revisión
Esta revisión tuvo el objetivo de evaluar la participación de Lactobacillus pentosus en la esfera de la producción de alimentos. Se consultaron revistas especializadas en la producción avícola y otras relacionadas con la producción animal en general ...
Florentino Uña Izquierdo +3 more
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Design and Validation of the Index of Adherence to the Dietary Guidelines for Chile 2022 (GABAS-Index 17). [PDF]
Ramírez-Contreras C +5 more
europepmc +1 more source
Monitoring incidence of human echinococcosis in Spain: 2000-2021. [PDF]
Ruiz-Fernández AI +3 more
europepmc +1 more source
Peptides from General By-Products: Unveiling Their Potential Biological Activities in Human Health. [PDF]
Colón-Sandoval A +8 more
europepmc +1 more source
Correction: Cattle on the rocks: Understanding cattle mobility, diet, and seasonality in the Iberian Peninsula: The Middle Neolithic site of Cova de les Pixarelles (Tavertet, Osona). [PDF]
Alcàntara Fors R +4 more
europepmc +1 more source
Longitudinal Surveillance of Influenza A Virus Exposure in Wild Boars (Sus scrofa) in Spain (2015-2023): Serologic and Virologic Evidence of Subtype Infections and H5N1 Spillover Risk. [PDF]
Encinas P +8 more
europepmc +1 more source
Tracking pathogen-related markers with eDNA in natural areas: how environmental factors shape surveillance strategies. [PDF]
Perelló A +13 more
europepmc +1 more source
First Histological Study of the Gastrointestinal Tract and Associated Lymphoid Structures of a Harbour Porpoise (<i>Phocoena phocoena</i>). [PDF]
Pérez-Maroto D +6 more
europepmc +1 more source
Climate and mammal host community characteristics drive tuberculosis maintenance at the wildlife livestock interface. [PDF]
Perelló A +7 more
europepmc +1 more source
[Planetary Health from a prevention and health promotion perspective]. [PDF]
Del Campo Giménez M +4 more
europepmc +1 more source

