Results 141 to 150 of about 614 (192)

Determinación del modelo de maduración digestiva del pez blanco de Pátzcuaro Chrirostoma estor, bajo un régimen de alimento vivo

open access: yes, 2014
Instituto de Investigaciones Agropecuarias y Forestales. Facultad de Biología. Facultad de Medicina Veterinaria y Zootecnia. Facultad de Agrobiología. Facultad de Químico Farmacobiología.
openaire   +1 more source

A Holistic Approach to Producing Anti-Vibrio Metabolites by an Endosymbiotic Dinoflagellate Using Wastewater from Shrimp Rearing. [PDF]

open access: yesMicroorganisms
Oliveira CYB   +12 more
europepmc   +1 more source

Evaluación toxicológica in vitro e in vivo de compuestos organosulfurados con potencial uso en envasado activo en contacto con alimentos

open access: yes, 2017
Currently, the food industry is betting on the incorporation of natural substances into food packaging in order to increase the durability of food in the market. These practices are intended to satisfy the needs of consumers so that their use entails technological advantages and benefits for the consumer.
openaire   +2 more sources

Regulation of the Serotonergic System by Kainate in the Avian Retina. [PDF]

open access: yesCell Mol Neurobiol, 2019
Passos ADCF   +10 more
europepmc   +1 more source

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