Results 161 to 170 of about 255,055 (230)

[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]

Rev Panam Salud Publica
Roselló-Araya M, Núñez-Rivas HP, Blanco-Metzler A, Galicia Cano L, Claro R, Victoria-Restrepo JE, Villalobos-Daniel VE, Silva Gomes FD.   +7 more
europepmc   +1 more source

Sustainable Development Goals and microplastics in seafood: a theoretical-reflective study. [PDF]

Rev Bras Enferm
Lima PHS, Barreto RG, Montenegro CPD, Silva AF, Terra FS, Nascimento MCD, Godinho MLSDC, Robazzi MLDCC.   +7 more
europepmc   +1 more source

Experimental acute arsenic toxicity in Balb/c mice: organic markers and splenic involvement [PDF]

Biomedica, 2021
Canalis AM, Pérez RD, Falchini GE, Soria EA.   +3 more
europepmc   +1 more source

[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]

Cad Saude Publica
Maldonado L, Oliveira MFB, Castro IRR.
europepmc   +1 more source

Association between pre-bronchoscopy time of illness and post-bronchoscopy discharge time in pediatric patients with foreign body aspiration: retrospective cohort study in a Peruvian referral center, 2014-2019. [PDF]

Rev Peru Med Exp Salud Publica, 2023
Huarhua Jimenez EA, Kruchinsky Lozada A, Galdos Bejar M, Yhuri Carreazo N.   +3 more
europepmc   +1 more source

Producción de bioetanol a partir de diferentes mezclas de los residuos orgánicos generados en una empresa alimentos

, 2017
Martha Lucía Malagón Micán, Adriana Inés Paéz, Judith Santos Aguilar, Diego Zabala García   +3 more
openalex   +1 more source

Los consumidores de alimentos orgánicos ¿es posible construir política pública? [PDF]

, 2019
Luz Stella Álvarez Castaño, Martha Alicia Cadavid Castro, Shirley Daniela Quintero-Vergara, Ximena Martínez-Bedoya, Luisa María Ríos Paniagua   +4 more
openalex   +1 more source

Cross-sectional study of dietary practices from the Dietary Guidelines for the Brazilian Population among users of a Basic Health Unit in Pelotas, 2022. [PDF]

Epidemiol Serv Saude
Alves MN, Gigante DP, Mintem GC, Santos FSD.   +3 more
europepmc   +1 more source

Diseño de un prototipo de jaula flotante con colector de residuos orgánicos (restos de alimento y excretas), producido por cultivo de truchas en el lago Titicaca, Perú

Glicerio Reyes Amaru Chambilla, Guido Amaro Chambilla, Miguel Ángel Yucra Quispe, Edwin Federico Orna Rivas   +3 more
openalex   +2 more sources

[Food insecurity, environment, and habitability in households in urban and rural areas of Brazil]. [PDF]

Cad Saude Publica
Ribeiro ECSA, Rodrigues AVA, Ghiggino LT, Câmara JHR, Costa RSD, Ferreira AA.   +5 more
europepmc   +1 more source