Variables psico-sociales relacionadas con el Plan racional acotado de compra de alimentos orgánicos en residentes de Lima entre 18-55 años [PDF]
Nahir Valentina Jiménez Rojas +1 more
openalex +1 more source
Alimentos orgánicos. Un desafío para Argentina
Elsa Mirta M. Rodríguez +3 more
openalex +1 more source
Dimensiones que caracterizan el consumo potencial de alimentos orgánicos en la Región del Maule, Chile Dimension that typify the potential consume of organic foods in the Maule Region, Chile [PDF]
Cristian Adasme‐Berríos +3 more
openalex
Enhancing the Nutritional and Bioactive Properties of Bee Pollen: A Comprehensive Review of Processing Techniques. [PDF]
Alcalá-Orozco M +3 more
europepmc +1 more source
Factores de Consumo de Alimentos Sostenibles: El Caso de Alimentos Orgánicos
Paula Andrea Rodríguez-Correa +3 more
openalex +2 more sources
Updated-Food Choice Questionnaire: Cultural Adaptation and Validation in a Spanish-Speaking Population from Mexico. [PDF]
Salas-García MA +8 more
europepmc +1 more source
Segurança e confiabilidade dos alimentos orgânicos
Eduardo Antônio Ribas Amaral +2 more
doaj
[Scope and limitations of teleconsultation during the covid-19 pandemic: accounts from primary healthcare professionals in the Autonomous City of Buenos Aires]. [PDF]
Ganiele MLN +5 more
europepmc +1 more source
Hesitation towards the COVID-19 vaccine in the United States: a digital ethnographic study. [PDF]
Vega RA.
europepmc +1 more source

