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Allelopathy [PDF]

open access: yes, 2012
Allelopathy—the production by an organism of substances inhibitory or harmful to other organisms—as a concept has been utilized for more than 2,000 years, although the term was coined in 1937 (see Historical Background). Initial empirical studies of allelopathic interactions began to appear around the 1960s, and since then the field has grown rapidly ...
Diego A. Sotomayor   +1 more
openaire   +2 more sources

Allelopathy in freshwater cyanobacteria

Critical Reviews in Microbiology, 2009
Freshwater cyanobacteria produce several bioactive secondary metabolites with diverse chemical structure, which may achieve high concentrations in the aquatic medium when cyanobacterial blooms occur. Some of the compounds released by cyanobacteria have allelopathic properties, influencing the biological processes of other phytoplankton or aquatic ...
Pedro N Leão   +2 more
exaly   +3 more sources

Allelopathy

open access: yes, 2022
Навчальний посібник з алелопатії пропонуються студентам спеціальності 014 Середня освіта (Біологія та здоров’я людини) та 091 «Біологія». Мета даного посібника: допомогти студентам оволодіти знаннями з алелопатії та навичками з виконання та оформлення ...
Yoshiharu Fujii, Syuntaro Hiradate
openaire   +2 more sources

Review on Allelopathy of Exotic Invasive Plants

open access: yesProcedia Engineering, 2011
The characters of allelopathy, allelochemicals and allelopathy mechanism of exotic invasive plants were presented in this paper, which were toxic, pernicious or having negative impact on the local ecosystem.
Chen Xuhui, Qu Bo
exaly   +2 more sources

Improving crop competitive ability using allelopathy - an example from rice

open access: yesPlant Breeding, 2002
The objective of this paper is to review the possibilities for using allelopathy to improve overall crop competitive ability against weeds, using rice. Oryza sativa, as an example.
Brigitte Courtois
exaly   +2 more sources

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