, 1992 Root-tip cells prepared using the acetocarmine squash technique were studied to confirm the chromosome number and describe the chromosome morphology of Allium cepa var. aggregatum G. Don, Allium cepa var. viviparum and Allium ampeloprasum L.
Tactacan, Maria Lina B
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ESTUDIO COMPARATIVO In vitro DE LA INHIBICIÓN BACTERIANA DEL AJO ELEFANTE (Allium ampeloprasum complex) Y AJO NEGRO (Allium sativum) SOBRE Escherichia coli ATCC® 25922 [PDF]
, 2020 El ajo posee varias virtudes tanto culinarias como farmacéuticas, que despierta gran interés en la medicina natural sobre todo por su actividad antimicrobiana.
ALPIZAR MARTINEZ, VANIA LIZET
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Wild food plants used in the villages of the Lake Vrana Nature Park (northern Dalmatia, Croatia)
Acta Societatis Botanicorum Poloniae, 2013 Croatia is a country of diverse plant use traditions, which are still insufficiently documented. The aim of this study was to document local traditions of using wild food plants around Lake Vrana (northern Dalmatia, Zadar region).
Łukasz Łuczaj +2 more
doaj +1 more source
Contribution à l’évaluation du pouvoir antioxydant de quelques extraits d’Allium ampeloprasum [PDF]
Allium ampeloprasum, connu sous le nom d'ail d'éléphant, est une plante polyvalente originaire de la Méditerranée, riche en composés bioactifs. Utilisé dans l'alimentation et la médecine traditionnelle, il possède des propriétés, antimicrobienne ...
Benkada, Smail, Merouane, Abdelfettah
core +1 more source
Enhancing Healthcare Outcomes and Modulating Apoptosis- and Antioxidant-Related Genes through the Nano-Phytosomal Delivery of Phenolics Extracted from <i>Allium ampeloprasum</i>. [PDF]
Genes (Basel), 2023 Shoeibi A +3 more
europepmc +1 more source
Investigation of Potential cGMP-Specific PDE V and Aminopeptidase N Inhibitors of Allium ampeloprasum L. and Its Bioactive Components: Kinetic and Molecular Docking Studies. [PDF]
Int J Mol Sci, 2023 Choi JH, Park SM, Kim S.
europepmc +1 more source
Effect of Media on Gynogenesis Induction in Leek (allium ampeloprasum L.) Breeding Materials
International Journal of Secondary Metabolite, 2016 Leek (Allium ampeloprasum L.) is one of the economically important members of the genus Allium (family:Alliaceae). It is a self-compatible, outbreeding, tetraploid (2n=4X= 32) crop species that is very difficult to improve through traditional breeding ...
A. KASKA +2 more
doaj
Changes in the Physicochemical Properties, Antioxidant Activity and Metabolite Analysis of Black Elephant Garlic (Allium ampeloprasum L.) during Aging Period. [PDF]
Foods, 2022 Nam SH, Han YS, Sim KH, Yang SO, Kim MH.
europepmc +1 more source
Chemical Composition and Agronomic Traits of Allium sativum and Allium ampeloprasum Leaves and Bulbs and Their Action against Listeria monocytogenes and Other Food Pathogens. [PDF]
Foods, 2022 Polito F +6 more
europepmc +1 more source
Diversity in Allium ampeloprasum: from small and wild to large and cultivated
, 2012 Allium ampeloprasum evolved as a complex of different cyto- and morpho-types widely distributed either in the wild or domesticated range of the Mediterranean regions.
MANG, STEFANIA MIRELA +3 more
core +1 more source