Results 101 to 110 of about 122,613 (300)

BAC FISH analysis in Allium cepa.

open access: yesGenes & Genetic Systems, 2001
Onion (Allium cepa L.; 1C=15,000 Mb) is an agriculturally important plant. The genome of onion has been extensively studied at the conventional cytogenetic level, but molecular analyses have lagged behind due to its large genome size. To overcome this bottleneck, a partial bacterial artificial chromosome (BAC) library of onion was constructed.
Yasuhiko Mukai   +7 more
openaire   +4 more sources

Distribution and association of factors affecting onion purple blotch disease epidemics in northwestern Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 8, Issue 2, June 2025.
Abstract Onion (Allium cepa L.) is an important food bulb crop used for various dishes and medical purposes. However, purple blotch disease limits productivity and production of onion in onion‐growing regions. Thus, this research was conducted to assess the distribution and intensity of purple blotch of onion and determine the associations of disease ...
Mitku Bitew   +2 more
wiley   +1 more source

Pengaruh larutan kulit bawang merah (allium cepa l.) terhadap pertumbuhan akar pada stek batang sirih merah (piper crocatum) [PDF]

open access: yes, 2015
ABSTRAKSI Tanaman obat merupakan salah satu komoditas pertanian di Indonesia yang mempunyai prospek cerah untuk dikembangkan. Salah satu jenis tanaman obat yang masih dimanfaatkan di Indonesia adalah sirih, terutama sirih merah.
Rifani, Azhar Noor
core  

Efecto sobre el sistema de la coagulación del zumo de frutas y hortalizas peruanas

open access: yesHorizonte Médico, 2015
OBJETIVO: Comprobar el efecto anticoagulante in vitro e in vivo de frutas y hortalizas peruanas e identificar la vía de la coagulación sobre la que actúa.
Edwin zarzosa-Norabuena   +3 more
doaj  

Phytochemical Profile and Anticancer Activity of Achillea conferta Leaf Extracts: Insights Into Antioxidant Properties

open access: yesChemistry &Biodiversity, Volume 22, Issue 6, June 2025.
ABSTRACT This study explores the phytochemical composition and biological potential of extracts from Achillea conferta leaves, specifically hydroethanolic extract (HE), total flavonoid extract (TFE), and glycoside flavonoid extract (GFE). Phytochemical screening of HE revealed significant concentrations of phenolic compounds, flavonoids, and tannins ...
Mhmood Shakoori Yaseen   +3 more
wiley   +1 more source

UJI AKTIVITAS ANTIJAMUR MINYAK ATSIRI BAWANG BOMBAY (ALLIUM CEPA L. VAR. CEPA)TERHADAP ISOLAT KLINIS CANDIDA ALBICANS [PDF]

open access: yes, 2015
ABSTRAKCandida albicans merupakan salah satu jamur penyebab infeksi oportunistik pada manusiadan telahdilaporkan resisten terhadap beberapa golongan obat antijamur.
Rahmad Winandar
core  

Carotenoids and antioxidant enzymes as biomarkers of the impact of heavy metals in food chain [PDF]

open access: yes, 2016
Antioxidant enzymes (catalase and peroxidase) and carotenoids (lutein and â-carotene) are often used as biomarkers of metal contamination of water and agricultural soils.
Andrianos, Vangelis   +6 more
core   +3 more sources

National Horizon Scanning for Future Crops Under a Changing UK Climate

open access: yesClimate Resilience and Sustainability, Volume 4, Issue 1, June 2025.
One potential option for agricultural adaptation to climate change is to identify alternative crops better suited to changing local climates. We present a national‐scale horizon‐scan of climatic suitability across over 160 crops for the UK. Climate change may bring opportunities for UK cropping systems.
John W. Redhead   +6 more
wiley   +1 more source

Evaluation of the cytotoxic and genotoxic potential of Khat (Catha edulis Forsk) extracts on human T lymphoblastoid cell line [PDF]

open access: yes, 2009
This paper reports on an investigation of the cytotoxic and genotoxic potential of khat extract using a human T lymphoblastoid cell line (CEM). Exponentially growing CEM cells were cultured for 12 h in the presence of khat extract (0-2000 μg ml-1 ...
Al-Meshal   +20 more
core   +1 more source

Food, Feed, and Phytochemical Uses of Wild Edible Plants: A Systematic Review

open access: yesFood Science &Nutrition, Volume 13, Issue 6, June 2025.
There are approximately 679 wild edible plant species in Ethiopia, of which 286 are commonly consumed across different regions, indicating a diverse range of wild edible plant sources. Wild edible plants in Ethiopia are utilized for food, animal feed, and pharmaceutical purposes by communities across the country.
Tamene Daba Rumicha   +4 more
wiley   +1 more source

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