Results 41 to 50 of about 20,690 (188)

Food without fire: Environmental and nutritional impacts from a solar stove field experiment

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann   +4 more
wiley   +1 more source

Looking for Greener Pastures: In Vitro Screening of Phytogenics for the Control of Sparicotyle chrysophrii in Gilthead Sea Bream

open access: yesJournal of Fish Diseases, EarlyView.
ABSTRACT The gill parasite Sparicotyle chrysophrii poses a significant threat to gilthead sea bream (Sparus aurata) aquaculture in the Mediterranean, causing considerable mortality and economic losses. As traditional chemotherapeutic treatments, like formalin, face growing regulatory restrictions, there is an urgent need for alternative control ...
Teresa Pirollo   +8 more
wiley   +1 more source

Preliminary Study of the Clinical Hypoglycemic Effects of Allium cepa (Red Onion) in Type 1 and Type 2 Diabetic patients

open access: yesEnvironmental Health Insights, 2010
Background Diabetes mellitus is a heterogeneous group of disorders characterized by abnormalities of carbohydrate, protein and lipid metabolism. Type 1 diabetes mellitus is an autoimmune disease caused by destruction of pancreatic beta cells and ...
Imad M. Taj Eldin   +2 more
doaj   +1 more source

Florigen Activation Complex Dynamics and SVP‐Mediated Repression Orchestrate Temperature‐Regulated Flowering in Saffron

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Saffron, a high‐value spice cultivated worldwide for its therapeutic and culinary uses, is a sterile triploid species, rendering conventional breeding approaches ineffective. This limitation underscores the need for molecular and biotechnological strategies for its genetic improvement. Flowering, a key determinant of saffron yield, is strongly
Diksha Kalia   +3 more
wiley   +1 more source

Levels of Heavy Metals in Soil, Water and Vegetables around Industrial area in Bauchi, Northeastern Nigeria

open access: yesJournal of Applied Sciences and Environmental Management, 2021
This study examined the levels of heavy metals in soil, water, and vegetables (amaranthus, hibiscussabdariffa, and allium cepa leaves) around the industrial area Bauchi, Northeastern Nigeria.
B.A. Sulaiman   +4 more
doaj   +1 more source

Loss‐of‐Function Mutation in CER2‐LIKE1 Reduced Accumulation of Cuticular Wax and Susceptibility to Thrips in Welsh Onion

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Cuticular waxes can form a hydrophobic barrier on aerial plant surfaces, which is essential for mediating plant‐environment interactions by providing protection against both biotic and abiotic stresses. In this study, a cuticular wax mutant (gl) was identified and characterised in Welsh onion (Allium fistulosum L.), exhibiting a functional ...
Jiayi Xing   +5 more
wiley   +1 more source

Analysis of toxicity from the effluent generated in a furniture industry spray booth using the species Lactuca sativa and Allium cepa

open access: yesRevista Ambiente & Água, 2018
This study evaluated the toxicity of effluent generated in a furniture industry spray booth, before and after treatment in a system composed of an anaerobic sequencing batch (ASBR) followed by an aerobic sequencing batch reactor (SBR). The toxicity tests
Isabela Bruna de Tavares Machado Bolonhesi   +1 more
doaj   +1 more source

CsYABBY1 and CsMYB114 Enhance Acquired Drought Tolerance by Mediating Flavonoid Biosynthesis in Camellia sinensis

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Drought priming is a critical agronomic strategy for enhancing plant drought tolerance, yet the optimal priming intensity and transcriptional regulatory mechanisms underlying subsequent drought responses in the tea plant (Camellia sinensis) remain poorly characterised.
Caiyun Tian   +12 more
wiley   +1 more source

Multi‐nutrient omission trials for yield optimization: Diagnosing yield‐limiting nutrients for onion (Allium cepa L.) and tomato (Solanum lycopersicum L.) under irrigation conditions in Raya Kobo District, Eastern Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Knowing the most yield‐limiting soil nutrient is crucial for closing the yield gap in all crop production systems. The proper supply of balanced nutrients is essential for maximizing the production of onions and tomatoes. The study was conducted to determine the response of onion and tomato to the omission of different nutrients in their ...
Samuel Adissie Gedamu   +3 more
wiley   +1 more source

Uncovering the Key Factors Influencing Phytochemical and Phytopharmacological Properties During Medicinal Plant Processing

open access: yeseFood, Volume 7, Issue 1, February 2026.
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley   +1 more source

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