Results 31 to 40 of about 72,999 (271)

Investigation on the effect of benzyladenine on the germination, radicle growth and meristematic cells of Nigella sativa L. and Allium cepa L.

open access: yesAnnals of Agricultural Sciences, 2017
The effect of different benzyladenine (BA) treatments which is a phyto-regulator or plant hormone on the cytology and growth of Nigella sativa L. (Black seed) and Allium cepa L. (onion) were investigated.
A.A. El-Ghamery, M.A. Mousa
doaj   +1 more source

Genotoxic Effects of Spirotetramat on Allium Cepa L.

open access: yesInternational Journal of Scientific and Technological Research, 2021
In this research the genotoxic effects of spirotetramat have been determined by the meaning of mitotic index (MI) and chromosomal abnormality in Allium cepa L. root tip meristematic cells. For thispurpose the A llium test was carried out exposing roots to spirotetramat for 24 and 48 hours at the concentrations of 1 mL/L, 2 mL/L, 4 mL/L After the ...
Akı, Cüneyt   +1 more
openaire   +3 more sources

Optimalisasi ekstraksi kulit bawang merah (Allium cepa L) menggunakan metode maserasi

open access: yesJurnal Sintesis Penelitian Sains Terapan dan Analisisnya, 2022
Bawang merah diambil bagian umbi, untuk bagian kulit bawang merah penggunaanya masih terbatas. Kulit bawang merah (Allium cepa L.) merupakan limbah yang belum dimanfaatkan. Tujuan Penelitian ini untuk mengetahui pelarut antara ekstrak etanol 96%, ekstrak
Lailatul Badriyah, Dewi Farihah
semanticscholar   +1 more source

Allium cepa Linn juice protect against alterations in reproductive functions induced by maternal dexamethsone treatment during lactation in male offspring of Wistar rats

open access: yesHeliyon, 2020
Treatment with dams with dexamethasone during lactation has been reported to induce oxidative stress in the testis of the offspring. Allium cepa L (Red Onion) is known to be a potent free radical scavenger.
S.O. Jeje   +4 more
doaj   +1 more source

The bHLH transcription factor AcB2 regulates anthocyanin biosynthesis in onion (Allium cepa L.)

open access: yesHorticulture Research, 2022
Onion bulb color is a key breeding trait. The red bulb color is caused by the presence of anthocyanins, which are products of the flavonoid synthesis pathway. Research on flavonoid regulation in onion is lagging compared with that in other crops.
X. Li   +5 more
semanticscholar   +1 more source

Antimicrobial activity and thiosulfinates profile of a formulation based on Allium cepa L. extract

open access: yesOpen Chemistry, 2017
Allium species extracts including Allium cepa L. contain sulfur compounds, known for their antiplatelet, antimicrobial, antineoplasic activities.
Orăşan O.   +7 more
doaj   +1 more source

Antioxidant Properties and Structure-Antioxidant Activity Relationship of Allium Species Leaves

open access: yesMolecules, 2021
Allium is a genus that is widely consumed and used as traditional medicine in several countries. This genus has two major species, namely cultivated species and wild species. Cultivated species consist of A. cepa L., A. sativum L., A. fistulosum L. and A.
Dikdik Kurnia   +3 more
doaj   +1 more source

Allium cepa L. Inoculation with a Consortium of Plant Growth-Promoting Bacteria: Effects on Plants, Soil, and the Autochthonous Microbial Community

open access: yesMicroorganisms, 2021
The present work was aimed at investigating the effects of a four bacterial strain consortium—Azospirillum brasilense, Gluconacetobacter diazotrophicus, Herbaspirillum seropedicae, and Burkholderia ambifaria—on Allium cepa L. and on soil health.
M. Pellegrini   +3 more
semanticscholar   +1 more source

Zinc Oxide and Zinc Oxide Nanoparticles Impact on In Vitro Germination and Seedling Growth in Allium cepa L.

open access: yesMaterials, 2020
Zinc oxide nanoparticles (ZnO NPs) are ones of the most commonly manufactured nanomaterials worldwide. They can be used as a zinc fertilizer in agriculture to enhance yielding and to control the occurrence of diseases thanks to its broad antifungal and ...
Alicja Tymoszuk, J. Wojnarowicz
semanticscholar   +1 more source

Phytochemistry of Allium cepa L. (Onion): An Overview of its Nutritional and Pharmacological Importance

open access: yesScientific Inquiry and Review, 2021
The present study was conducted to review the phytochemical composition, as well as nutritional and pharmacological values of Allium cepa L. (Onion). Onion is cultivated all over the world.
Nida Mahmood   +4 more
semanticscholar   +1 more source

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