Results 21 to 30 of about 30,287 (233)

The Alternative Healthy Eating Index and Physical Function Impairment in Men. [PDF]

open access: yesJ Nutr Health Aging, 2019
Physical function is increasingly recognized as integral to healthy aging, in particular as a core component of mobility and independent living in older adults. Thus, it is important to identify strategies for the prevention of physical function decline.Longitudinal cohort study.A total of 12,658 men from the Health Professionals Follow-Up Study were ...
Hagan KA, Grodstein F.
europepmc   +3 more sources

Exploring Biases of the Healthy Eating Index and Alternative Healthy Eating Index When Scoring Low-Carbohydrate and Low-Fat Diets. [PDF]

open access: yesJ Acad Nutr Diet
The Healthy Eating Index 2010 (HEI-2010) and Alternative Healthy Eating Index 2010 (AHEI-2010) are commonly used to measure dietary quality in research settings. Neither index is designed specifically to compare diet quality between low-carbohydrate (LC) and low-fat (LF) diets.
Hauser ME   +7 more
europepmc   +3 more sources

Healthy Eating Index and Alternate Healthy Eating Index among Haitian Americans and African Americans with and without Type 2 Diabetes [PDF]

open access: yesJournal of Nutrition and Metabolism, 2011
Ethnicities within Black populations have not been distinguished in most nutrition studies. We sought to examine dietary differences between African Americans (AA) and Haitian Americans (HA) with and without type 2 diabetes using the Healthy Eating Index, 2005 (HEI-05), and the Alternate Healthy Eating Index (AHEI).
Fatma G. Huffman   +6 more
openaire   +3 more sources

Correlation of alternative healthy eating index with risk of frailty among metabolic syndrome individuals: a cross-sectional study. [PDF]

open access: yesAging Clin Exp Res
Abstract Background Mounting evidence identifies diet quality as a frailty modifying factor. Individuals suffering from metabolic syndrome (MetS) are more likely to be affected by frailty. Therefore, our research sought to explore the relationship of Alternative Healthy Eating Index (AHEI) with frailty risk among ...
Wei Y, Zha M, Yu J.
europepmc   +3 more sources

Evaluating adherence to recommended diets in adults: the Alternate Healthy Eating Index [PDF]

open access: yesPublic Health Nutrition, 2006
AbstractObjectiveThe Healthy Eating Index (HEI), designed to assess adherence to the Dietary Guidelines for Americans and the Food Guide Pyramid, was previously associated with only a small reduction in major chronic disease risk in US adult men and women. We assessed whether an alternate index would better predict risk.DesignDietary intake reported by
McCullough, Marjorie L., Willett, Walter
openaire   +3 more sources

Impulsivity is longitudinally associated with healthy and unhealthy dietary patterns in individuals with overweight or obesity and metabolic syndrome within the framework of the PREDIMED-Plus trial

open access: yesInternational Journal of Behavioral Nutrition and Physical Activity, 2022
Background Few studies have analyzed the associations between impulsivity and dietary patterns. Some of them have shown a cross-sectional inverse relationship between impulsivity and healthy diet scores, whereas others reported a positive association ...
Carlos Gómez-Martínez   +15 more
doaj   +1 more source

Assessing Adherence to Healthy Dietary Habits Through the Urinary Food Metabolome: Results From a European Two-Center Study

open access: yesFrontiers in Nutrition, 2022
BackgroundDiet is one of the most important modifiable lifestyle factors in human health and in chronic disease prevention. Thus, accurate dietary assessment is essential for reliably evaluating adherence to healthy habits.ObjectivesThe aim of this study
Pol Castellano-Escuder   +32 more
doaj   +1 more source

Is the Alternative Healthy Eating Index (AHEI) Associated with Depression and Anxiety?

open access: yesJournal of Nutrition and Food Security, 2021
The article's abstract is not available.  
Ameneh Marzban, Abdolrazagh Marzban
openaire   +1 more source

High diet quality indices associated with lower risk of lipid profile abnormalities in Taiwanese kidney transplant recipients

open access: yesScientific Reports, 2023
Cardiovascular disease (CVD) and its risk factors seem to be linked with deteriorated graft function and persists as the major cause of mortality in kidney transplant recipients (KTRs).
I-Hsin Lin   +11 more
doaj   +1 more source

Mediterranean, DASH, and Alternate Healthy Eating Index Dietary Patterns and Risk of Death in the Physicians’ Health Study [PDF]

open access: yesNutrients, 2021
Objective: Our primary objective was to examine the associations of the Mediterranean (MED), the Dietary Approaches to Stop Hypertension (DASH), and the Alternate Healthy Eating Index (AHEI) diet with total mortality. Our secondary objective was to examine the association of these three dietary patterns with cardiovascular disease (CVD) and cancer ...
Yash R. Patel   +3 more
openaire   +2 more sources

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