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Business Strategy and the Environment, EarlyView.ABSTRACT Despite growing research on explicating travelers' decision‐making processes regarding greener travel options, there remains potential for exploring nuances of different factors and mechanisms that may encourage higher green travel. Grounded in the propositions of the push–pull–mooring framework, our study attempts to explicate whether eco ...
Chuhong Wang +3 more
wiley +1 more source
Growth Strategy of Circular Startups
Business Strategy and the Environment, EarlyView.ABSTRACT Circular startups (CSUs) play a crucial role in the circular transition by developing circular business models (CBMs) that minimise resource use and narrow material and energy loops. However, empirical research on how CBMs shape growth strategies and how ecosystems enable or constrain scaling remains limited.
Gustavo Dalmarco +3 more
wiley +1 more source
Public and private affairs marketing in rural tourism development [PDF]
In Romania, the agro and rural tourism started as potential sources of living and become an alternative for the classic tourism. As we rise up on the presented papers in 2003, even if there is a significant development of the rural tourism, it is not ...
Grigorescu, Adriana
core +1 more source
TEACHING THEME AND THEMATIC PROGRESSION TO TOURISM STUDENTS AND ITS IMPLICATIONS ON THEIR WRITINGS [PDF]
, 2017 Teaching writing to tourism students is challenging. Many students of diploma programs in hotel and tourism tend to focus to building practical skills such as cooking techniques or cutting methods, setting up table for lunch or dinner, or how to handle
Sopian, Tatang
core
Business Strategy and the Environment, EarlyView.ABSTRACT This study explores how sustainability is perceived and prioritized by consumers within full‐service restaurants and rural agritourism settings in Italy, examining the socio‐cultural and economic role of the HoReCa sector in promoting sustainable practices and analyzing gender and generational differences in consumer behavior.
Roberta Minazzi +3 more
wiley +1 more source
Climatic features as a factor for development of tourism in the Republic Of Macedonia [PDF]
, 2014 The development of tourism in general besides the anthropogenic factors have important natural features expressed through all their features, and one of them is the climate.
Gjorgievski, Mijalce, Nakovski, Dejan
core +1 more source
The Degradation of Access‐Based Business Models: Customer Misbehavior and Shared Mobility
Business Strategy and the Environment, EarlyView.ABSTRACT Access‐based services are considered one of the strategies to embed sustainability in business models. Yet, because the evolution of these business models has been overlooked, we do not know whether their promise to create triple value is sustained.
Andres Camacho, Carmen Valor
wiley +1 more source
Off-Season Tourists and the Cultural Offer of a Mass-Tourism Destination: The Case of Rimini [PDF]
This paper assesses the potential implications on off-season tourism of enhancing the cultural offer of Rimini, a popular Italian seaside holiday destination.
Laura Vici, Paolo Figini
core
Do the Generational Cohorts of CEOs Influence Corporate Travel Emissions?
Business Strategy and the Environment, EarlyView.ABSTRACT According to Mannheim's generational theory, each generation exhibits unique attitudes that shape its behaviour. This paper suggests that a CEO's generational background can shape their environmental views, which, in turn, influence the company's business travel policies.
Gbenga Adamolekun +2 more
wiley +1 more source
Alternative Tourism Potential in Besni
Gaziantep Üniversitesi Sosyal Bilimler Dergisi, 2008 Besni is a district which depends on Adıyaman province in the Southeast of Anatolia. The present study points out the varying Nemrut centred developing tourism activities and spreading out that idea to every side of Adıyaman.
Ali Nadir Zeyrek
doaj