Cattle Accumulation and Land Use Intensification by Households in the Brazilian Amazon
In developing countries across the globe the impact of livestock on deforestation levels has been profound. This paper explores the role of the cattle industry in household decision making for small landholders in the Brazilian Amazon.
Caviglia-Harris, Jill L.
core
Forest Clearing in the Pantropics: December 2005–August 2011- Working Paper 283 [PDF]
This report summarizes recent trends in large-scale tropical forest clearing identified by FORMA (Forest Monitoring for Action). Our analysis includes 27 countries that accounted for 94 percent of clearing during the period 2000–2005.
David Wheeler, Robin Kraft, Dan Hammer
core
Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity
Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger +1 more
wiley +1 more source
DETERMINANTS OF TECHNICAL EFFICIENCY IN AGRICULTURE AND CATTLE RANCHING: A SPATIAL ANALYSIS FOR THE BRAZILIAN AMAZON [PDF]
The determinants of technical efficiency in agriculture and cattle ranching are closely related with the debate involving the conservation-development trade-off in the Brazilian Amazon. Concerned with balancing development and environmental conservation,
Danilo Camargo Igliori
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Brazil seed transfer zones: Supporting seed sourcing for climate‐resilient ecosystem restoration
Brazil has tens of millions of hectares of degraded land that must be restored to meet national and global biodiversity and climate goals. Sowing genetically diverse native seeds is key to restoring degraded lands to climate‐resilient landscapes, but we still lack guidance on how to effectively match seed sources to restoration sites across broad ...
Mateus Silva +17 more
wiley +1 more source
Contribution of Vouacapoua americana fruit-fall to the release of biomass in a lowland Amazon forest. [PDF]
Chuma VJUR, Norris D.
europepmc +1 more source
The bio‐guided phytochemical study resulted in the new compound 17‐epi‐melianodiol. The compound eliminated 100% of Aedes aegypti larvae at 100 ppm, causing pronounced morphological changes, cuticular damage, and extensive vacuolization. Abstract BACKGROUND In Brazil, Aedes aegypti is the primary vector of arboviruses such as dengue, chikungunya ...
Kethleen Duarte Crespo Soares +8 more
wiley +1 more source
Edible Fruit Plant Species in the Amazon Forest Rely Mostly on Bees and Beetles as Pollinators. [PDF]
Paz FS +4 more
europepmc +1 more source
ABSTRACT Tropical rivers play a key role in regional carbon budgets, yet greenhouse gas (GHG) dynamics in regulated systems remain poorly understood. This study investigates the seasonal variability of carbon dioxide (CO2) and methane (CH4) concentrations, isotopic composition (δ13C), and river‐atmosphere fluxes in the lower Tocantins River, a ...
Maria Gabriella da S. Araújo +5 more
wiley +1 more source
Large-scale variations in the dynamics of Amazon forest canopy gaps from airborne lidar data and opportunities for tree mortality estimates. [PDF]
Dalagnol R +8 more
europepmc +1 more source

