Results 191 to 200 of about 16,092 (209)
Some of the next articles are maybe not open access.

Impact of pre-Columbian “geoglyph” builders on Amazonian forests

Proceedings of the National Academy of Sciences of the United States of America, 2017
Jennifer Watling   +2 more
exaly  

Influence of emulsion droplet size on antimicrobial activity of interesterified Amazonian oils

LWT - Food Science and Technology, 2015
Paula Speranza   +2 more
exaly  

Unihemispheric slow-wave sleep in the Amazonian dolphin, Inia geoffrensis

Neuroscience Letters, 1987
Lev M Mukhametov, L M Mukhametov
exaly  

Bacterial diversity of artisanal cheese from the Amazonian region of Brazil during the dry and rainy seasons

Food Research International, 2018
Rosangela De Freitas   +2 more
exaly  

Modeling the quenching of fluorescence from organic matter in Amazonian soils

Science of the Total Environment, 2020
Amanda Maria Tadini   +2 more
exaly  

The position of the Amazonian Craton in supercontinents

Gondwana Research, 2009
Umberto G Cordani   +2 more
exaly  

Flavonoids as chemotaxonomic markers for cultivated Amazonian coca

Plant Physiology and Biochemistry, 2002
Walter F Schmidt
exaly  

Microcalorimetric study of some Amazonian soils

Thermochimica Acta, 1999
N Barros   +2 more
exaly  

Was there SAMBA in Columbia? Paleomagnetic evidence from 1790Ma Avanavero mafic sills (northern Amazonian Craton)

Precambrian Research, 2014
Franklin Bispo-Santos   +2 more
exaly  

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