Results 111 to 120 of about 61,757 (219)
Assessing the Toxicity of Individual Aromatic Compounds and Mixtures to American Lobster (Homarus americanus) Larvae Using a Passive Dosing System. [PDF]
Environ Toxicol Chem, 2021 Philibert D +3 more
europepmc +1 more source
Tolerant Larvae and Sensitive Juveniles: Integrating Metabolomics and Whole-Organism Responses to Define Life-Stage Specific Sensitivity to Ocean Acidification in the American Lobster. [PDF]
Metabolites, 2021 Noisette F +8 more
europepmc +1 more source
Hawaii's Marine Fisheries: Some History, Long-term Trends, and Recent Developments [PDF]
, 1993 This paper provides an overview of Hawaii's marine fisheries from 1948 to the present. After three decades of decline following a brief period of growth at the conclusion to World War lI, Hawaii's commercial fisheries began a decade of sustained ...
Pooley, Samuel G.
core
Fisheries and Marine Resources of Hawaii and the U.S.-associated Pacific Islands: An Introduction [PDF]
, 1993 The fisheries of Hawaii and other U.S.-associated islands in the Pacific Ocean are characterized by high diversity, both in the species exploited and the human cultures that exploit them.
Boehlert , George W.
core
Etnoantropološki Problemi, 2017 U drugoj svesci časopisa za 2017. godinu, koji donosi deo temata, uključeni su inostrani filmovi, s tim što se pet od osam radova grupisalo tematski kao analiza filmova koji se bave distopijom.
Ivan Kovačević
doaj
Economics and Hawaii's Marine Fisheries [PDF]
, 1993 This paper reviews economic research conducted on Hawaii's marine fisheries over the past ten years. The fisheries development and fisheries management context for this research is also considered.
Pooley, Samuel G.
core
Lobster quality indicators for grading
Aquaculture, Fish and FisheriesMale lobsters (Homarus americanus) harvested as ‘quarters’ (1.25 lbs/567 g) in two time periods (winter, N = 16, and summer, N = 25) of 2018 are examined.
Michelle Thériault +5 more
doaj +1 more source
Methods for culturing the american lobster (Homarus americanus) [PDF]
, 1977 Cette recherche a pour objectif l’évaluation des possibilités d’utilisation de la chaleur perdue dans des centrales électriques thermiques, comme source d’eau réchauffée convenable et économique, dans l'aquaculture du homard américain, et de développer des techniques et des systèmes permettant des élevages commercialement viables de cette espèce.
Carlberg, James M., Van Olst, Jon
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