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Purification and Characterization of Allantoate Amidohydrolase fromBacillus fastidiosus
Archives of Biochemistry and Biophysics, 1995Allantoate amidohydrolase from Bacillus fastidiosus was purified 170-fold to homogeneity as judged by isoelectric focusing and nondenaturing and sodium dodecyl sulfate polyacrylamide gel electrophoresis. The molecular mass was estimated to be 128 kDa. The enzyme appeared to be a homodimer with a subunit molecular mass of 66 kDa.
Xu, Z.W. +2 more
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Novel Inhibitors of Brain, Neuronal, and Basophilic Anandamide Amidohydrolase
Biochemical and Biophysical Research Communications, 1997Mammalian brain as well as mouse neuroblastoma (N18TG2) and rat basophilic leukaemia (RBL) cells were previously shown to contain "anandamide amidohydrolase', a membrane-bound enzyme sensitive to serine and cysteine protease inhibitors and catalyzing the hydrolysis of the endogenous cannabimimetic metabolite, anandamide (arachidonoyl-ethanolamide ...
De Petrocellis L +7 more
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The characterization of amidohydrolases in a freshwater lake sediment
Microbial Ecology, 1989The properties of three amidohydrolases, i.e., urease (I) EC 3.5.1.5, L-asparaginase (II) EC 3.5.1.1, and L-glutaminase (III) EC 3.5.1.2, were studied in sediment samples taken from a shallow eutrophic freshwater lake.Sediment samples were air dried (ADS) and stored for at least 3 months before being enzymically characterized.
Sallis, P J, Burns, Richard G
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Mechanism and thermodynamics of ligand binding to auxin amidohydrolase
Journal of Molecular Recognition, 2011AbstractBrILL2 is catalytically the most efficient auxin amidohydrolase from Brassica rapa, playing a key role in auxin metabolism by catalyzing its release from amino acid conjugates. Auxins, with the most abundant representative indole‐acetic acid ([1H‐indol‐3‐yl]‐acetic acid, IAA), are a group of plant hormones that in very small concentrations ...
Simunovic, Mijo +2 more
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The Purification and Properties of an Amidohydrolase from Soybean
Canadian Journal of Biochemistry, 1974An amidohydrolase (EC 3.5.1.13) was isolated from the roots of soybean (Glycine max Merril, var. Hawkeye) seedlings and purified 130-fold over the crude extract with 30% recovery. The purification steps entailed ammonium sulfate precipitation, gel filtration, cellulose ion-exchange chromatography, and polyacrylamide gel electrophoresis.
R E, Hoagland, G, Graf
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