Results 91 to 93 of about 105 (93)
Some of the next articles are maybe not open access.

Swelling Capacity of Glucomannan from Amorphophallus oncophyllus Purified with Enzymatic Hydrolysis

Advanced Science Letters, 2017
Dyah Hesti Wardhani   +3 more
openaire   +1 more source

The physicochemical analysis of modified porang (Amorphophallus oncophyllus) flour through fermentation using mocaf starter

AIP Conference Proceedings
Qori Hikmah Faranida   +4 more
openaire   +1 more source

Studies on Anti-Allergy Effect of Glucomannan Extract from Porang (Amorphophallus oncophyllus) Tuber

2018
openaire   +1 more source
glucomannan
2. zero hunger
6. clean water
porang
purification
hydrolysis
15. life on land
response surface methodology
porang flour
previous   8  9  10  

Home - About - Disclaimer - Privacy