Results 171 to 180 of about 20,618 (219)

Anacardium occidentale L. (Cashewnut)

1996
Cashew (Anacardium occidentale L.), belonging to the family Anacardiaceae, is an evergreen tree with a dome-shaped canopy which almost touches the ground (Fig. 1A). According to Ohler (1979), there are few trees as beautiful as a tall cashew tree. The stout branches arise very low on the trunk and some of them trail on the ground.
L. D’Souza, I. D’Silva, S. Mallya, A. C. Augustine, K. Rajendra, K. R. Kulkarni, V. Cardoza   +6 more
openaire   +1 more source

Semecarpus anacardium Oil

2019
Fruits and fruit oil of Semecarpus anacardium (family Anacardiaceae) have several applications in the Indian Ayurvedic and Siddha systems of medicine. Concerning the potential utilization, knowledge of the composition of Semecarpus anacardium oil is of major importance. Solvent extractable lipids from S. anacardium seeds accounted for approx.
openaire   +1 more source

Anacardium occidentale L. Anacardiaceae

2020
Narel Y. Paniagua-Zambrana, Rainer W. Bussmann, Carolina Romero   +2 more
openaire   +2 more sources

Semecarpus anacardium

2023
openaire   +1 more source

Anacardium

1900
B. Fischer, C. Hartwich
openaire   +1 more source

Anacardium orientale

2015
Eugene B. Nash, Rainer Wilbrand
openaire   +1 more source

The Antioxidant and Anti-Inflammatory Properties of Anacardium occidentale L. Cashew Nuts in a Mouse Model of Colitis

Nutrients, 2020
Rosalba Siracusa, Roberta Fusco, Alessio Filippo Peritore   +2 more
exaly  

Anacardium occidentale bark Monograph

Planta Medica, 2023
Sofia Encarnação, Katelene Lima, Olga Silva   +2 more
openaire   +1 more source

The Role of Cashew (Anacardium occidentale L.) Nuts on an Experimental Model of Painful Degenerative Joint Disease

Antioxidants, 2020
Roberta Fusco, Rosalba Siracusa, Alessio Filippo Peritore   +2 more
exaly  

Effect of indirect cold plasma treatment on cashew apple juice (Anacardium occidentale L.)

LWT - Food Science and Technology, 2017
Oscar Rodriguez, Sueli Rodrigues
exaly