Results 161 to 170 of about 458,505 (298)
Anaerobic biodegradability of meat-processing wastes: effect of physical, chemical and enzymatic pre-treatments [PDF]
Methane is produced during the anaerobic degradation of greaves and rinds, two by-products of pig slaughter and meat-processing industry. However, although values of 914±37 and 664±35 m3 CH4 ton-1 waste (wet weight) respectively were obtained, the ...
Alves, M. M. +4 more
core
Enhancing the utilization efficiency of nutrients recovered from wastewater is achieved through hydrogel modification by biochar. The strategy improves nutrient binding to hydrogels via electron transfer at heterointerfaces, thereby reducing nutrient release rate.
Hao Hu +7 more
wiley +1 more source
Increasing the succinate yield in Actinobacillus succinogenes by fumigation of H2 in a bioreactor
Abstract The microbial conversion of CO2 into value‐added chemicals offers a promising and scalable route for sustainable bioproduction, particularly under mild reaction conditions and with technically straightforward reactor configurations. Actinobacillus succinogenes, a natural succinate producer, can fix CO2 through anaplerotic carboxylation but its
Julian Tix +3 more
wiley +1 more source
Abstract The premise of a bioeconomy is the replacement of nonrenewable and unsustainable fossil‐derived resources and associated technologies with more sustainable alternatives. The adoption of biobased chemicals contributes toward the growth of a bioeconomy and is dependent on market and industry requirements.
Prisha Mandree +2 more
wiley +1 more source
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
Abstract BACKGROUND Microbial electrochemical technologies (METs) enable separation of ammonium from nutrient‐rich waste streams, such as sludge return liquors, using bioanodes that consume organic matter to generate electrical current. Quantification of ammonia recovery performance in pilot scale METs treating real wastes under industrially relevant ...
Samuel David Settle +2 more
wiley +1 more source
ABSTRACT Extracellular vesicles (EVs) are nanoscale membrane‐bound vesicles released by any cell type under both physiological and pathological conditions. They carry a wide array of bioactive molecules, including microRNAs (miRNAs), lipids, proteins and other small biomolecules, and therefore play a key role in intercellular communication by ...
Tamer Esmail +20 more
wiley +1 more source
Anaerobic biodegradability of kitchen waste
Biodegradability of synthetic and real kitchen wastes was assessed in batch assays, under different solid contents between 1,8 and 24% and waste/inoculum ratios between 0,2 and 29 VSwaste/Vsseed sludge. Methanization rate and cumulative methane production from synthetic wastes simulated with different blends of protein, carbohydrates, fat and cellulose
Neves, L. +3 more
openaire +1 more source
ABSTRACT Global municipal solid waste generation is projected to exceed 3.8 billion tonnes annually by 2050. This makes the need for smart, inclusive, and scalable waste valorization systems more urgent than ever. This review critically explores the shift from conventional waste management to intelligent, technology‐driven solutions aligned with ...
Segun E. Ibitoye +8 more
wiley +1 more source

