Results 191 to 200 of about 108,293 (334)

A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno‐Functional Properties, and Process Optimization for Sustainable Product Development

open access: yesFood Frontiers, EarlyView.
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain   +6 more
wiley   +1 more source

Development and in vitro evaluation of chitosan nanoparticles encapsulating Phoenix dactylifera L. (Ajwah) seed extract with supporting in silico molecular docking analysis

open access: yesFood Biomacromolecules, EarlyView.
Abstract This research describes the engineering of chitosan nanoparticles (CS NPs) via ionic gelation to I'm double or somethingencapsulate Ajwah seed extract (ASE), repurposing a plant waste product for its documented antioxidant and anticancer potential.
Jailan E. Elhalawani   +2 more
wiley   +1 more source

Performance of semi-dry anaerobic co-digestion of swine manure with rice straw under biogas slurry addition [PDF]

open access: gold, 2016
Xiaoyong Qian   +5 more
openalex   +1 more source

High Solid Anaerobic Co-digestion of Household Organic Waste with Cow Manure

open access: diamond, 2015
Nuruljannah Khairuddin   +4 more
openalex   +1 more source

Early matrine intervention of gut microbiota for type 2 diabetes prevention

open access: yesiMetaOmics, EarlyView.
How matrine influences gut microbiota imbalance to prevent the progression of diabetes remains unclear. We conduct experiments using mice to simulate the stages of diabetes development and matrine intervention. Combined with amplicon sequencing, we find that the gut microbiota of diabetic mice continuously changes with the progression of the disease ...
Zhexue Sun   +4 more
wiley   +1 more source

Influence of augmentation of biochar during anaerobic co-digestion of Chlorella vulgaris and cellulose.

open access: yesBioresour Technol, 2022
Quintana-Najera J   +3 more
europepmc   +1 more source

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