Results 121 to 130 of about 195,134 (357)
Business Strategy and the Environment, EarlyView.ABSTRACT This study integrates multidimensional sustainability indicators into a unified assessment approach to evaluate circular strategies in agri‐food industry businesses. This methodological approach is applied to empirically examine the case of the olive oil industry's by‐product valorization.
David Polonio +3 more
wiley +1 more source
能源环境保护Low-carbon treatment and resource utilization of urban sludge are important pathways for sewage treatment to achieve "zero-carbon" or even "negative-carbon" goals.
Liangliang WEI +5 more
doaj +1 more source
Insights into anaerobic digestion of microalgal biomass for enhanced energy recovery
Frontiers in Energy ResearchThis review paper delves into the intricate challenge of transforming microalgal biomass into biofuel through anaerobic digestion, elucidating its significance for sustainable energy production and waste management.
M. M. Hasan +6 more
doaj +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Although recent literature on the circular economy (CE) has highlighted the important role of ecosystems, there is still limited understanding of the main themes that characterize circular ecosystems. This study addresses this gap by combining a comprehensive topic modeling analysis employing latent Dirichlet allocation (LDA) with a systematic
Aline Gabriela Ferrari +4 more
wiley +1 more source
Carbon and Energy Life-Cycle Assessment for Five Agricultural Anaerobic Digesters in Massachusetts on Small Dairy Farms [PDF]
anaerobic digestion, co-digestion, dairy operations, food processing, greenhouse gas emissions, net energy gain, Farm Management, Livestock Production/Industries,
Jorgenson, William +2 more
core +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow +2 more
wiley +1 more source
Assessment of anaerobic co-digestion of food waste and wastewater solids for sustainable waste management in Yosemite National Park, USA [PDF]
, 2019 The growing need for sustainable municipal solid waste treatment and energy production has driven the development of new waste management methods like co-digestion.
Burmistrova, Julia
core
Business Strategy and the Environment, EarlyView.ABSTRACT The global manufacturing sector has increasingly adopted circular economy (CE) practices to address sustainability challenges and improve operational efficiency. This study explores the impact of five CE practices—reduce, reuse, remanufacture, recycle, and recover—on key operational performance dimensions: quality, speed, dependability ...
Jose Arturo Garza‐Reyes +5 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The present study applied the diffusion of innovation theory to investigate the rate of diffusion of renewable energy sources used by Europe's top professional football stadiums and the relationship with carbon neutrality. A discrete diffusion model estimated the diffusion of renewable energy to saturation, and a multivariate logistic ...
Chad S. Seifried +2 more
wiley +1 more source