Results 121 to 130 of about 205 (155)

ABACAXI (Ananas comosus (L.) Merrill): CULTIVO, POTENCIAL E APLICAÇÃO DAS FIBRAS

Moisés Gomes Morais, Fernando José Figueiredo Agostinho D'Abreu Mendes, Ana Angélica Mathias   +2 more
exaly   +2 more sources

Effects of Daylength on Flowering, Growth, and CAM of Pineapple (Ananas comosus [L.] Merrill)

Botanical Gazette, 1979
The `Smooth Cayenne' pineapple is a quantitative short-day plant. Promotion of flowering does not require either a diurnal variation in temperature or temperatures below 25 C. Growth as total dry matter increased with daylength from 8 to 16 h, and Crassulacean acid metabolism (CAM) was operative over the same range. Leaf length and width increased over
D. J. C. Friend, J. Lydon
openaire   +1 more source

Effect of Night Temperature on Flowering and Fruit Size in Pineapple (Ananas comosus [L.] Merrill)

Botanical Gazette, 1981
'Smooth Cayenne' pineapple plants grown in a greenhouse at between 25 and 30 C were transferred for 16 h nightly to dark rooms maintained at 15, 20, 25, and 30 C. Flowering was most rapid at a night temperature of 20 C and was slowest at 15 and 25 C. Flowering did not occur after 3 yr of growth at 30 C.
openaire   +1 more source

Phenolic profiles of pineapple fruits (Ananas comosus L. Merrill) Influence of the origin of suckers

2011
Phenolic profiles of three fruits collected from pineapple plants obtained by micropropagation (FM), somatic embryogenesis (FE) and suckers of old field (FR) were studied to evaluate the influence of plant cell culture on pineapple fruit quality. The isolation and identification of a range of polyphenol compounds by HPLC methods shows that: eleven ...
YAPO, Edwige Sopie Salomé, KOUAKOU, Hilaire Tanoh, KOUAKOU, Laurent kouakou, KOUADIO, Justin Yatty, KOUAMÉ, Patrice, MERILLON, jean-Michel   +5 more
openaire   +1 more source

A study of retention of sugars in the process of clarification of pineapple juice (Ananas comosus, L. Merril) by micro- and ultra-filtration

Journal of Food Engineering, 2008
Abstract The aim of this work was to evaluate the loss of sugars (glucose, fructose and sucrose) in pineapple juice (Ananas comosus, L. Merril), Perola cv., hydrolyzed with commercial pectinase (Ultrazym 100G) alone and combined with a cellulase (Celluclast) as a pre-treatment, and after clarification by cross flow micro- and ultra-filtration, using ...
Lucia Maria Jaeger de Carvalho, Izabela Miranda de Castro, Carlos Alberto Bento da Silva   +2 more
openaire   +1 more source

AN IMPROVED PROTOCOL FOR THE MICROPROPAGATION OF PINEAPPLE (Ananas comosus (L.) Merrill)

Assiut Journal of Agricultural Sciences, 2006
Adel A. Abul-Soad, Ehab S. Boshra, Hoda S. Ali   +2 more
openaire   +1 more source

Adventitious root primordia formation and development in the stem ofAnanas comosusvar.bracteatusslip

Plant Signaling and Behavior, 2021
Mark Owusu Adjei, Meiqin Mao, Jiaheng Luo   +2 more
exaly  

Nematicidal and Insecticidal Activity of Proteases from Carica papaya and Ananas comosus

Agriculture (Switzerland), 2023
Joanina Gladenuccí, Rosangela Cristina Marucci, Filippe Elias De Freitas Soares   +2 more
exaly  

CHEMICAL MODIFICATION OF PINEAPPLE (Ananas comosus L. Merril) PEEL WASTE FOR USE AS AN ADSORBENT OF Fe (III)

Journal of Engineering Research, 2023
Cintya Valerio Cárdenas, Patricia de la Cruz Burelo, José Antonio Azamar Barrios   +2 more
openaire   +1 more source

Influence of sampling area and extraction method on the thermal, physical and mechanical properties of Cameroonian Ananas comosus leaf fibers

Heliyon, 2022
Achille Désiré Omgba Betene, Fabien Ebanda Betene, Benoit Ndiwé   +2 more
exaly