Results 1 to 10 of about 65,900 (283)

Different clinical features of anaphylaxis according to cause and risk factors for severe reactions

open access: goldAllergology International, 2018
Background: Anaphylaxis is a life-threatening allergic reaction. Several studies reported different anaphylactic reactions according to the causative substances. However, a comparison of anaphylaxis for each cause has not been done.
Sang-Yoon Kim   +2 more
doaj   +2 more sources

Rocuronium for Treatment of Sugammadex Anaphylaxis: A Case Report [PDF]

open access: yesCase Reports in Anesthesiology
Anaphylaxis presents as a complex and unpredictable intraoperative emergency. Rocuronium is among the most common triggering agents for intraoperative anaphylaxis.
Logan H. Cone   +2 more
doaj   +2 more sources

Anaphylaxis [PDF]

open access: yesChest, 2018
Anaphylaxis is a systemic, life-threatening disorder triggered by mediators released by mast cells and basophils activated via allergic (IgE-mediated) or nonallergic (non-IgE-mediated) mechanisms. It is a rapidly evolving, multisystem process involving the integumentary, pulmonary, gastrointestinal, and cardiovascular systems.
Daniel, LoVerde   +3 more
openaire   +6 more sources

Anaphylaxis [PDF]

open access: yesThe Journal of Emergency Medicine, 2014
The term anaphylaxis was coined by Charles Richet and Paul Portier when they tried to immunize dogs with actinia extracts, but after a repeated injection of a small amount of the toxin the dog died within 25 min. The new term rapidly spread all over the world.
Ring, Johannes   +3 more
openaire   +5 more sources

The influence of acetylsalicylic acid and alcohol on absorption kinetics of hen´s egg white in a human passive cutaneous anaphylaxis model

open access: yesFood & Nutrition Research, 2021
Background: Despite the well-known fact that acetylsalicylic acid (ASA) can induce anaphylaxis in patients susceptible to wheat-dependent exercise-induced anaphylaxis, few studies have sought to investigate the effects of cofactors on type-1 food allergy
Nicolaj Brandt   +4 more
doaj   +1 more source

Patients with suspected allergic reactions to COVID‐19 vaccines can be safely revaccinated after diagnostic work‐up

open access: yesClinical and Translational Allergy, 2021
Background When initiating the Danish vaccination program against COVID‐19, the incidence of anaphylaxis was estimated to be 10 times higher compared to other virus‐based vaccines.
Trine Holm Rasmussen   +5 more
doaj   +1 more source

Does treatment with antidepressants, antipsychotics, or benzodiazepines hamper allergy skin testing?

open access: yesClinical and Translational Allergy, 2021
Background Treatment with commonly used drugs such as antidepressants (ADs), antipsychotics (APs), and benzodiazepines (BDs) may hamper the use of allergy skin testing due to possible antihistaminic effects. Objective To examine the antihistaminic effect
Henrik Fomsgaard Kjaer   +2 more
doaj   +1 more source

Allergy to polyethylene glycol and polysorbates in a patient cohort: Diagnostic work‐up and decision points for vaccination during the COVID‐19 pandemic

open access: yesClinical and Translational Allergy, 2022
Background During the COVID‐19 pandemic focus has been on polyethylene glycol (PEG) and polysorbate as these excipients are constituents in the first vaccines and possible elicitors of allergic reactions to the vaccines.
Charlotte G. Mortz   +5 more
doaj   +1 more source

Epinephrine: The Drug of Choice for Anaphylaxis--A Statement of the World Allergy Organization

open access: yesWorld Allergy Organization Journal, 2008
Anaphylaxis is an acute and potentially lethal multisystem allergic reaction. Most consensus guidelines for the past 30 years have held that epinephrine is the drug of choice and the first drug that should be administered in acute anaphylaxis. Some state
Stephen F. Kemp   +2 more
doaj   +1 more source

Investigation on the Anaphylaxis and Anti-Digestive Stable Peptides Identification of Ultrasound-Treated α-Lactalbumin during In-Vitro Gastroduodenal Digestion

open access: yesFoods, 2021
Our previous studies indicated that ultrasound treatment can increase the anaphylaxis of protein. However, investigation on the anaphylaxis changes of ultrasound-treated α-lactalbumin (ALA) during digestion is lacking.
Xumei Wang   +5 more
doaj   +1 more source

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